Electrolux BC3003001, Руководство пользователя

Страница: 20 / 28

Food to be dried Temperature in °C
Oven level
Time in hours (Guideline)
1 level 2 levels
Pears 60-70 3 1/4 6-9
Information on acrylamides
Important! According to the newest scientific knowledge, if you brown food (specially
the one which contains starch), acrylamides can pose a health risk. Thus, we recommend
that you cook at the lowest temperatures and do not brown food too much.
CARE AND CLEANING
WARNING!
Refer to "Safety information" chapter.
Notes on cleaning:
• Clean the front of the appliance with a soft cloth with warm water and cleaning
agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it
does not burn on.
• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) af
-
ter each use and let them dry.
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp
edged objects or dishwasher. It can cause a damage to the nonstick coating.
Shelf support
You can remove the shelf support to clean the side walls.
Removing the shelf support
1. Pull the front of the shelf support away
from the side wall.
20 Care and cleaning