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RECIPIES
Brown Rice (Serves 6)
400g of brown short grain rice
280ml of water
½ tsp salt
1.
Combine the rice, water and salt in to the pressure cooker pot
2.
Close the cooker as per the Cooking Preparation and Safe Cover
Closure instructions
3.
Use the Rice function
4.
Once complete fluff the rice using a fork and serve
Whole Chicken & Vegetables (Serves 4)
1.5Kg Whole Small Chicken
225ml Chicken Broth
2 Bags of Frozen mixed vegetables
1.
Pour the chicken broth into the main cooking pot.
2.
Season the chicken with salt and pepper and place into the pot.
3.
Mix both bags of frozen vegetables into the pot.
4.
Close the cooker as per the Cooking Preparation and Safe Cover
Closure instructions
5.
Use the Chicken function
6.
Prepare rice, mashed potatoes, spaghetti or other pasta to
serve with the chicken.
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