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MULTI COOKING 

 

Suggested temperature: 190 °C 
The  top  grilling  element  switches  on  with  the  combination  of  the  fan  and  bottom  heating 
elements provides more even heat distribution with multi cooking item. This program ideally for 
cook food with several racks. Food such as meat is place on the bottom rack and delicate food 
is place on the top rack. Before starting to cook you should preheat the oven. 
 

Food Item 

Shelf Level  Temperature (ºC)  Preheating Time (Mins) Cooking Time (Mins) 

Pizza 

2/4 

220 

15 

15-20 

Lasagna 

200 

10 

30-35 

Lamb 

180 

10 

50-60 

Roast Chicken 

2/4 

180 

10 

60-75 

Potatoes 

2/4 

210 

10 

45-60 

Cream puffs 

2/4 

190 

10 

20-25 

Biscuits 

2/4 

180 

10 

10-15 

Sponge cake 

2/4 

170 

10 

15-20 

Savory pies 

200 

15 

25-30 

 

*The above suggested cooking times are approximate and may vary according to personal taste 
and conditions. Please be remind that when using the grill and fan grill function, the dripping pan 
must always be placed on the bottom rack. 

 

 

 

 

 

 

 

 

 

 

 

 

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Содержание EBO-G7010TFT

Страница 1: ...anual Please read this manual carefully before operating your set Retain it for future reference Record model number and serial number of the set See the label attached on the set and quote this information to your dealer when you require service BUILT IN OVEN MODEL EBO G7010TFT SS ...

Страница 2: ... TO USE YOUR OVEN 5 6 PRODUCT DESCRIPTIONS 6 6 1 OVEN CONTROL PANEL 6 6 2 DISPLAY DESCRIPTIONS 7 6 3 MAIN MENU 7 6 4 SYMBOL 8 7 PROGRAMS AND FUNCTIONS 9 7 1 SELECTING THE COOKING PROGRAMS 9 7 2 SETTING FOR THE FIRST TIME 10 11 7 3 OVEN FUNCTIONS 12 15 7 4 OVEN OPERATION 16 18 7 5 CHANGING THE RUNNING PROGRAM 18 7 6 CANCEL THE RUNNING PROGRAM 19 7 7 CHILD LOCK 19 7 8 KITCHEN TIME REMINDER 19 7 9 RE...

Страница 3: ...plastic or other similar items in the oven When the oven is not being used everything should be removed except provided accessory Do not cover slag pan or other parts with tinsel since it will result overheat Accessible parts may become hot during use please keep away from children Never obstruct vents provided for ventilation and heat dispersal The ends of door handle may become hot during use pl...

Страница 4: ...s and make sure that there is no damage caused by striking or heavy load The oven door is level and you can open and close the oven door flexibly Specification on the marking plate is in compliance with the regulations If the oven appears in an abnormal way do not install and unplug the power supply before contacting the authorized service center Do not attempt to repair or service the oven by you...

Страница 5: ...nets must be made of heat resistant material which can withstand temperatures of up to 100 In compliance with current safety standards contact with the electrical parts of the oven must not be possible once it has been installed 3 3 Accessories The following accessories are provided with your oven 1 Wiregrill 2 Wire roast 3 Baking tray 4 Deep pan 5 Rotisseriespit only applicable in grill and fan g...

Страница 6: ...he side rails is required This is to ensure that the food will not slide out during removal of the shelves Rotisserie Usage The rotisserie works in combination with the grill element to heat the food equally Note Please do not use the handle to carry or move the oven during installation or handling 4 ...

Страница 7: ...ains check that the specifications indicated on the marking plate correspond to the electrical mains system of your home Check that the electrical capacity of the system and sockets will support the maximum power of the appliance as indicated on the marking plate If the socket and appliance plug are not compatible have the socket replaced with a suitable model by a qualified technician The latter ...

Страница 8: ...oven guides After baking food contains sugar and salt please clean your oven promptly or these will attach to the oven surface Use baking tray to roast high temperature food such as meat poultry fish and others 6 PRODUCT DESCRIPTION 6 1 Oven Control Panel Number Icon Descriptions 1 ON OFF Button Press button to turn appliance on or off 2 Buzzer Button Press button and set the count down timer for ...

Страница 9: ...ture Convectional Heat Default 180 C from 50 C to 250 C Grill Default 180 C from 50 C to 250 C rolling shelf is optional Fan Grill Default 180 C from 50 C to 250 C rolling shelf is optional Pizza Default 180 C from 50 C to 250 C Bake Default 180 C from 50 C to 250 C Fast Cooking Default 180 C from 50 C to 250 C Delicate Default 180 C from 50 C to 250 C Top Heat Default 180 C from 50 C to 250 C Mul...

Страница 10: ...es additional information is available This information window will be turn off by selecting OK button The display panel is locked A buzzer reminder has been set When a function is selected the following symbol may appear in the display screen it depends on program selection Symbol Descriptions Fast heat up phase Heating up phase Cooling phase Start time Duration Finish time Core temperature when ...

Страница 11: ...e can be set within the range of 50 250ºC This program can be used together with the rotisserie Suitable for grilling small amount of meat and ribs Fan Grill The top grilling element and fan are working together The temperature range can be set within the range of 50 250ºC This program can be used together with the rotisserie Suitable for grilling big sized of meat and roasting a whole poultry Bak...

Страница 12: ...ock format in 12 hours the maximum for time setting is 12 59 if clock format in 24 hours the maximum for time setting is 23 59 CLOCK FORMAT Click clock format setting and select the clock format by touching the screen The clock format selection are 12 hours or 24 hours Click the desire clock format and your selection will show as behind the option Click OK to save and return back to setting interf...

Страница 13: ...n will show as behind the option Click OK to save and return back to setting interface FACTORY DEFAULT SETTING Click factory default setting if you wish to restore all the setting into default setting Select the factory default setting and YES button will appear Click OK to conduct the restore to default setting Please be remind that all the data entry that previously saved will be deleted THEME C...

Страница 14: ...20 Tarts 3 180 15 30 35 GRILL Suggested temperature 250 C The grill function grills large quantities of flat foods such as steaks schnitzels and fish It is also suitable for toasting Both the top outside element and the top inside element are on in this mode Before starting to cook you should preheat the oven Rotisserie function is optional Food Item Shelf Level Temperature ºC Preheating Time Mins C...

Страница 15: ...is desired Before starting to cook you should preheat the oven Food Item Shelf Level Temperature ºC Preheating Time Mins Cooking Time Mins Browning Food 3 4 220 15 FAN GRILL Suggested temperature 200 C The top central heating elements and the fan come on This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulati...

Страница 16: ...provides more even heat distribution Designed with the pizza lover in mind This innovative function delivers cooking power for a perfectly crisp browned base while keeping the topping moist Before starting to cook you should preheat the oven Food Item Shelf Level Temperature ºC Preheating Time Mins Cooking Time Mins Pizza 3 220 15 15 20 Roast beef 2 220 10 25 30 Chicken 2 3 180 10 60 70 FAST COOKI...

Страница 17: ...ou should preheat the oven Food Item Shelf Level Temperature ºC Preheating Time Mins Cooking Time Mins Pizza 2 4 220 15 15 20 Lasagna 3 200 10 30 35 Lamb 2 180 10 50 60 Roast Chicken 2 4 180 10 60 75 Potatoes 2 4 210 10 45 60 Cream puffs 2 4 190 10 20 25 Biscuits 2 4 180 10 10 15 Sponge cake 2 4 170 10 15 20 Savory pies 3 200 15 25 30 The above suggested cooking times are approximate and may vary ...

Страница 18: ...ES 02 00 The default duration time will be set as 2 hours If you wish to change the cooking time duration just set to the desire time you wish to cook by using the keyboard input Click OK to save and return back to function interface START TIME Click start time and enter cooking start timer by touching the keyboard input The start time sequence will display as HOURS MINUTES 04 15 The default start...

Страница 19: ...h to use the rotisserie The rolling shelf selection are ON and OFF Click rolling shelf function and your selection will show as behind the option The default setting for the rolling shelf will be OFF Click OK to save and return back to function interface This function is only applicable on grill and fan grill function CORE TEMPERATURE MEAT PROBE This function is not applicable on selected function...

Страница 20: ...will display the message as below Press OK to return to the main menu and please reset the parameter again 7 5 Change the running program In the process of program is running you may click CHANGE button to return to the interface of function parameters You may edit the temperature setting duration start time finish time and heating up phase The program will stop temporarily until the latest entry ...

Страница 21: ...ntrol panel will be back to normal 7 8 Kitchen Timer Reminder To set the kitchen timer Touch and enter to setup interface Click time setting and enter the timer by touching the keyboard input The timer sequence will display as HOURS MINUTES 01 00 The timer display will show on the top right corner and countdown began Click OK to save and return back to menu When the time has been displayed in 00 0...

Страница 22: ...e cooking time The default cooking time will be display and you may adjust the cooking time based on your cooking preference 5 Place the food on the shelf accordingly and touch NEXT to start the program 6 The program will began after 5 seconds after the program has been selected Function Program Shelf Level Default temperature Cooking time Minutes Default Cooking time Minutes Default meat probe te...

Страница 23: ...90 10 85 ºC 185ºF Medium 240 ºC 464 ºF Dark 250 ºC 482 ºF Beef steak 4 Light 230 ºC 446 ºF 15 20 10 Medium 240 ºC 464 ºF Dark 250 ºC 482 ºF Hamburger 3 Light 180 ºC 356 ºF 7 10 10 Medium 190 ºC 374 ºF Dark 200 ºC 392 ºF Mutton 3 Light 190 ºC 374 ºF 70 80 80 Medium 200 ºC 392 ºF Dark 210 ºC 410 ºF Fruit cake 2 Light 170 ºC 338 ºF 40 45 35 Medium 180 ºC 356 ºF Dark 190 ºC 374 ºF Sponge cake 3 Light ...

Страница 24: ... the accumulation of heat could compromise the baking and damage the enamel There is a risk of fire if the aluminum foil or baking material touches the heating element Clean the glass door using non abrasive products or sponges and dry it with a soft cloth Replacing the Oven Lamp 1 Disconnect the oven from the power supply and unplug the oven if the plug is accessible 2 Remove the glass cover of t...

Страница 25: ... Notice Physical measurement may be different from label because of the products is in continuous improvement Please refer to physical measurement to make sure definite size NOTICE This product must not be disposed together with domestic waste It has to be disposed at an authorized place for recycling of electrical and electronic appliances By collecting and recycling waste you help to save natura...

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