Duke FWM 6-42 SERIES, Инструкция по установке и эксплуатации

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Installation and Operation of Product Holding Cabinets
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CAUTION: Never use acid-based or chloride-
containing cleaning solutions, which will break
down the protective film.
CAUTION: Never rub in a circular motion.
CAUTION: Never leave any food products or
salt on the surface. Many foods are acidic. Salt
contains chloride.
For routine cleaning, use warm water, mild soap or
detergent and a sponge or soft cloth.
For heavy-duty cleaning, use warm water, a degreaser
and a plastic, stainless steel or Scotch-Brite pad.
Always rinse thoroughly. Always rub gently in the
direction of the steel grain.
Preserving & Restoring
Special stainless steel polishing cleaners can preserve
and restore the protective film.
Preserve the life of stainless steel with a regular
application of a high quality stainless steel polishing
cleaner as a final step to daily cleaning.
If signs of breakdown appear, restore the stainless
steel surface. First, thoroughly clean, rinse and dry the
surface. Then, on a daily basis, apply a high-quality
stainless steel polish according to manufacturer’s
instructions.
Heat Tint
Darkened areas, called heat tint, may appear on
stainless steel exposed to excessive heat, which causes
the protective film to thicken. It is unsightly but is not a
sign of permanent damage.
To remove heat tint, follow the routine cleaning
procedure. S tubborn heat tint will require heavy-duty
cleaning.
To reduce heat tint, limit the exposure of equipment
to excessive heat.
KEYPAD MENU OPTIONS
Pan Status Keyboard – Item Locator
1. Status LEDs: Used for indicating status of pan.
a. Non-Illuminated
I. Timer is Inactive - no product in pan,
OR
II. Timer is Active - product in pan – use pan
with GREEN STATUS LED first.
b. Green = Timer is Active – product in pan
(use first)
c. Flashing Green = Cook Warning Time reached
(cook more product) or keyboard in EDIT
MODE (programming).
2. Arrow Buttons
a. Used for Starting/Stopping/Resetting Timer.
b. Used for Programming.
c. Indicate which pan the adjacent Status
LED and Pan Display are linked to (i.e.
Status LED and Pan Display on left side
of keyboard are linked to the pan above
the keyboard and the Status LED and Pan
Display on right side of keyboard are linked
to the pan below).
3. Pan Display
a. Displays Product Name and Hold Time
Remaining (alternates between the two
when Timer is active).
4. Enter Button
a. Used for Time Decrement and Programming.
Note: For downloading recipes be sure to use Duke
USB stick (P/N 156218) or a 8GB FAT32 format
tier 1 Grade A chip USB stick. Maximum file size
is restricted to 4GB in size. Partition size is limited
to 2TB. Response time is 0.4 - 0.7 micro seconds.