5
3. Cleaning
Clean both the inside and outside of the
appliance before putting it into use.
To do so, use a soft towel, lukewarm water and a
non-abrasive detergent. Ensure water does not
enter the rear cover grille or the control elements.
Afterwards, wipe the appliance with a clean towel
and clear water, and then wipe it dry.
To avoid damage, do not use soap, soda or
abrasive cleaners.
4. Installation:
The installation of the refrigerator must conform with
the following American National Standards as
applicable: ANS Z21.74b - 1992 Portable
Refrigerator; in Canada: CAN1-11.4-M79.
For installation, for maintaining proper clearances
from combustible material to the refrigerator, the
following minimum clearances must be observed:
clearance from rear edge to outer
casing of refrigerator:
4 inches
clearance above top
of refrigerator lid:
6 or 15 inches
clearance at sides of
refrigerator casing:
0 inch
Fig. 2. illustrates these minimum clearences.
See that the refrigerator is standing level in both
directions by means of a spirit level. This is
important for satisfactory operation of the cooling
unit.
The absorption cooling unit is cooled by convection
air and therefore it is of the outmost importance
that the air circulates free over the unit and that the
air vent openings of the refrigerator are always kept
open. The more ventilation you provide, the better
the performance you can expect from the
refrigerator.
NOTES:
KEEP APPLIANCE AREA CLEAR
AND FREE FROM COMBUSTIBLE MATERIALS,
GASOLINE AND OTHER LIQUIDS WITH
FLAMMABLE VAPORS.
DO NOT OBSTRUCT THE FLOW OF
COMBUSTION AND VENTILATION AIR.
Figure 2.
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