OPERATOR’S MANUAL
GAC® 2100 Grain Analysis Computer (Blue, Gray, Agri Models)
11001-1688-201609
MEASURE MOISTURE 19
MEASURE MOISTURE
The Main Menu appears immediately after all startup checks have
successfully concluded. The Main Menu displays five major selections for
categories.
To Measure Moisture:
1. Choose MEASURE MOISTURE (1 Key) from the
Main
menu to
display the
Select Grain
menu.
Figure 13
Moisture Testing Preparation
2. Locate the grain type for testing and select the corresponding number
to the left.
– After selecting a grain, the unit cycles through self-check tests to
ensure the program memory and calibrations are valid.
– Subsequent moisture measurements default to the previously
selected grain.
– For models with multiple pages on grains, select the
Next Page
key.
3. If a different grain is desired, press the
Previous Page
key to return to
the
Main
menu.
4. Select the option SELECT GRAIN (2 key) and choose a new grain
(refer to GRAIN SELECTION for additional information).
5. Enter a sample ID number. This number identifies the sample tested
on the paper printout. If the ENTER REQUIRED FOR ID is turned ON
(refer to CHOOSING ID OPTIONS in the ESTABLISHING
PARAMETERS section), the
Enter Sample ID
screen
displays and an
ID number is required. Other ID numbering options bypass this screen.
Details on how to use ID numbers are described later in this section.
MAIN MENU
1: MEASURE MOISTURE
3: CALIBRATION MENU
2: SELECT GRAIN
4: SETUP MENU
5: TESTS MENU
SELECT ITEM NUMBER
(NEXT PAGE: STATUS)
SELECT GRAIN
1: CORN
5: SOYBEANS
2: CORN HI MOIST
6: MILO
3: WHEAT HRW
7: BARLEY
4: AMARANTH
8: OATS
PAGE 1 OF 8
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PLEASE WAIT
PERFORMING SELF-CHECKS
WHEAT HRW
ID: 14
960918
Sample ID Number
Selected Grain Type for Testing
Previous Page Key
Next Page Key