Despatch LBB 1-23, Руководство пользователя

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LBB Series Oven
Owner’s Manual
28 Version 20
5. Operation

Users and operators of this oven must comply with operating
procedures and training of operating personnel as required by
the Occupational Safety and Health Act (OSHA) of 1970, Section
5 and relevant safety standards, and other safety rules and
regulations of state and local governments. Refer to the relevant
safety standards in OSHA and National Fire Protection
Association (NFPA), Section 86 of 1990.
5.1. Load Oven

Despatch Industries cannot be responsible for either the
process or process temperature used, or for the quality of the
product being processed. The purchaser and operator are
responsible ensure that the product undergoing processing in a
Despatch oven is adequately protected from damage.
Carefully following the instructions in this manual will help the
purchaser and operator in fulfilling that responsibility.
Warning!
Do not use corrosive liquids or flammable solvents in the oven.
Do not set product or liquids on top of the oven. Liquids that
may spill on the oven floor or top of oven may cause
considerable damage to the oven.
Warning!
Do not use the oven in wet, corrosive or explosive atmospheres
unless this oven is specifically designed for a special
atmosphere.
Warning!
Never operate the LBB Series oven at a temperature in excess of
the maximum operating temperature of 204°C (400°F).