51
QOOL
(For further information about the meaning and definition of the alerts
and the luminous alarms, consult the “Alerts and Alarms” chapter
(see
Page 58
).
• The equipment returns to the “Ready to use” mode and all the luminous
indicators of the control panel buttons are illuminated green
(see
Fig. 7
).
• Empty the used capsule tank and the drip basin frequently.
• Always turn off the coffee machine by pressing/switching the On/Off
general button.
Extracting a beverage in a tall glass
• If you wish to extract a beverage (espresso coffee, coffee or tea) into a
receptacle whose height is greater than the distance between the cup
tray and the extraction nozzle in its initial position, please follow these
instructions:
•
Lower the cup tray
(see
Fig. 13
).
•
Place a tall glass on the cup tray and below the extraction nozzle
(see
Fig. 15
).
• Press the control panel button corresponding to the drink desired.
• Follow the steps relating to extracting the selected drink in accordance
with the paragraphs above.
Warning: If, during the beverage preparation, there is any alert
because of a lack of water, blockage or fault in the used
capsule tank, the equipment will/must be stopped immediately.
(For further information about the meaning and definition of the alerts
and the luminous alarms, consult the “Alerts and Alarms” chapter
(see
Page 87
).
• The equipment returns to the “Ready to use” mode and all the luminous
indicators of the control panel buttons are illuminated green
(see
Fig. 7
).
• Empty the used capsule tank and the drip basin frequently.
• Always turn off the coffee machine by pressing/switching the On/Off
general button.
Fig. 15:
Extracting a beverage in a tall
glass
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