18
3 Press the START/STOP button
(11) . The oven will start the
countdown. At the end of the
set time the control will emit 3
“beeps” and the display will
return to stand-by (showing
the time of the day, if previ-
ously set).
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Notes:
• If the keep warm time is not set (skipping point 2), the display will show the countdown starting from the
default duration of 30 minutes.
• If the START/STOP (11) button is not pressed within 3 minutes from the previous setting, the control will
return to stand-by.
3.1 - CARE AND CLEANING
Frequent cleaning prevents the formation of smoke and bad odors
during cooking. Do not let fat accumulate inside the appliance.
Before any maintenance or cleaning operation, unplug the oven and
wait for it to cool down.
Clean the door, the inside walls and the enamel or painted surfaces of
the oven with a soap and water solution; dry thoroughly.
To clean the aluminum surfaces on the inside of the oven, never use pro-
ducts that corrode aluminum (detergents in spray cans) and never scra-
pe the walls with sharp objects.
To clean the outside surface always use a damp sponge.
Avoid using abrasive products that may damage the exterior.
Make sure water or liquid soap does not seep into the vents on the top
of the oven.
Never immerse the appliance in water; never wash it under a jet of
water.
All the accessories are washed like normal dishes, either by hand or in
the dishwasher.
Crumb tray (C)
Slide the crumb tray out from under the bottom of your oven. Wash by
hand. Should the soilage be difficult to remove, rinse the crumb tray with
hot soapy water and if necessary, scour it delicately, without scratching it.
Interior light (F)
When the oven is on, the light inside the oven is always on.
To replace the bulb, proceed as follows: unplug the appliance from the power outlet, unscrew the glass cover
and replace the bulb with a new one of the same type (resistant to high temperatures) and then replace the
glass cover.
