20
SAFETY INSTRUCTIONS
• Never try to extinguish a fire with water but switch off the
appliance, then cover the flame with a lid or a fire blanket.
• WARNING: fire risk: do not store any items on the cooking
surfaces.
• Prior to installation, ensure that the local distribution
conditions (type of gas and gas pressure) and the appliance's
settings are compatible.
• The settings for this appliance are stated on the label inside
the wallet or on the information plate.
• This appliance is not connected to a system for evacuating
combustion products. It must be installed and connected in
compliance with current regulations. Particular attention should
be given to applicable ventilation requirements.
• The use of a gas hob produces both heat and humidity in a
room. Ensure that the kitchen is well ventilated: keep
mechanical ventilators open.
• Prolonged, intensive use of the hob may require additional
ventilation, by opening a window, for example, or ventilating the
room more efficiently by increasing the setting on mechanical
ventilation, where installed.
• Do not use cookware that overhangs the edge of the hob.
• Do not use steam cleaning appliances.
• If the power cable is damaged, it should be replaced by the
manufacturer, its after-sales service department or by a
similarly qualified person in order to avoid danger.
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