• Use proper pan size. This appliance is equipped
with one or more surface burners of different
sizes. Select utensils having fl at bottoms large
enough to cover the surface of the heating
element. The use of undersized utensils will
expose a portion of the heating element to direct
contact and may result in ignition of clothing.
Proper relationship of utensil to burner will also
improve effi ciency.
• Only certain types of glass, glass/ceramic,
ceramic, earthenware or other glazed utensils
are suitable for rage top use without breaking
due to sudden changes in temperature.
• Utensil handles should be turned inward and
not extend over adjacent elements. To reduce
the risk of burns, ignition of fl ammable materials
and spillage due to unintentional contact with
the utensil, the handle of a utensil should be
positioned so that it is turned inward and does
not extend over adjacent elements.
• Clean the cooktop with caution. if a wet sponge
or cloth is used to wipe spills on a hot cooking
area be care to avoid steam burn. Some
cleaners can produce noxious fumes if applied
to a hot surface.
Cut Hazard
• Take care - panel edges are sharp.
• Failure to use caution could result in injury or
cuts.
• The razor sharp blade of a cooktop scraper is
exposed when the safety cover is retracted. Use
with extreme care and always store safely and
out of reach of children.
Important Safety Information
READ AND FOLLOW ALL SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS!
Electrical Shock Hazard
• Disconnect the appliance from the power supply
before carrying out any work or maintenance
on it.
• Connection to a good earth wiring system is
essential and mandatory.
• Alterations to the domestic wiring system must
only be made by a qualifi ed electrician.
• Failure to follow this advice may result in
electrical shock or death.
• Proper installation - ensure the appliance is
properly installed and grounded by a qualifi ed
technician.
• Do not cook on a broken or cracked cooktop. If
the cooktop surface breaks or cracks, switch the
appliance off immediately at the main power
supply and contact a qualifi ed technician.
Health Hazard
• This appliance complies with electromagnetic
safety standards.
Hot Surface Hazard
• Accessible parts of the appliance will become
hot enough to cause burns during use.
• Do not let your body, clothing or any item
other than suitable cookware to touch the glass
induction surface is cool.
• Metallic objects such as knives, forks, spoons
and lids should not be placed on the cooktop
surface as they can get hot.
• Keep children away.
• Handles of saucepans may be hot to the touch.
Check that saucepan handles do not overhang
other cooking zones that are in use. Keep
handles out of reach of children.
• Failure to follow this advice could result in burns
and scalds.
