• Place the grill on a solid, level, non - flammable surface away
from wall cupboards, curtains, etc.
Instructions for use
1. Before plugging in, make
sure the cooking plates
are securely locked
together and the drip
tray is in position to drain
away any excess fat
which is produced.
NB
The drip tray must be
emptied and cleaned as
required
2. Insert the mains plug into
(with dry hands) into the
mains socket.
3. The red power light and
blue temperature light will
light up and the bacon
master will start to heat up.
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