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STEP 14
Installing the Burner Components
Remove the brass burner rings, porcelain burner caps, and porcelain gates from their shipping packages. Place each burner ring onto its
corresponding burner base, being certain that the five alignment tabs slide into the matching notches in the base. Set each porcelain burner
cap on top of its corresponding burner ring. Place oven exhaust cover over the opening in the top frame. Place each grate onto the top frame,
being certain that the rubber feet are positioned in the locating dimples.
NOTE:
Prior to operating the cooktop or oven sections of the range, please read the accompanying Use
and Care Manual carefully. Important safety, service and warranty information is contained within
this manual.
WARNING:
Never attempt to operate the cooktop section of the range with any of the burner rings, burner
caps or grates removed.
STEP 15
Re-installing the Oven Door(s)
Grasp the oven door on opposite sides and lift it until the door hinges are aligned with the openings in the oven frame. Holding the door at
about a 30˚ angle from the horizontal, slide the hinges into the openings until the bottom hinge arms drop fully into the hinge receptacles.
Lower the door to the fully opened position, and then rotate the two hinge catches toward the oven. Open and close the door completely
to ensure that it is properly installed.
Peel off the protective layer of plastic that covers the door panel.
STEP 16
Verifying Proper Operation
Before beginning the test procedure, ensure that all cooktop control valves are in the “OFF” position, and all burner rings, burner caps, and
grates are properly positioned on the top frame. Turn on the gas supply at the shut-off valve.
Turn on the power supply to the range. Set the time of day by pressing the “CLOCK” key and then pressing either of the “TIME•TEMP”
keys to advance or reduce the time in the display in the desired setting. Press the “BAKE” key. Select a temperature of 350˚F by pressing
the “TIME•TEMP” “+” key. The display should show “BAKE ON”. Press the “CANCEL•SECURE” key to stop the oven heating process. Test
each top burner separately by pressing and turning one control knob at a time counterclockwise to the “HIGH” position. All ignitors will spark
continuously, but only the burner with gas flowing to it will ignite. (It will take approximately 4 seconds for ignition to occur, at which time
the ignitors will stop sparking. If ignition does not occur within 4 seconds, turn off the knob, wait for at least 2 minutes to allow any gas to
dissipate, then repeat this ignition test.) The control knob can then be rotated counterclockwise from “HIGH” to “LOW” to adjust the flame height
progressively. Repeat the ignition test for all burners. When installed properly, the flame will be steady and quiet. It will also have a sharp, blue
inner cone that will vary in length proportional to the burner size.
NOTES:
If either the oven or cooktop does not operate properly, follow these troubleshooting steps:
1. Verify that power and gas are supplied to the range.
2. Check the electrical connections and gas supply to ensure that the installation has been
completed correctly.
3. Repeat the above bake test or burner ignition test.
4. If the appliance still does not work, contact an authorized DACOR service company at
(800) 772-7778. Do not attempt to repair the appliance yourself. DACOR is not responsible for
service required to correct a faulty installation.
WARNINGS:
1. The range and shut-off valve must be disconnected from the gas supply piping during any
pressure testing exceeding 1/2 psi (3.5kPa).
2. The range must be isolated from the gas supply piping by closing the shut-off valve during any
pressure testing at or below 1/2 psi (3.5 kPa).
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