16
300
°C
80
27/04/2018
13:00
300
0
MANUAL
300
°C
80
27/04/2018
13:00
300
0
MANUAL
310
°C
80
27/04/2018
13:00
370
0
-:-
-:-
-:-
NAPOLETANA
27/04/2018
13:00
Selezione programma
EXIT
310
°C
56
27/04/2018
13:00
300
20
MANUAL
1
2
3
4
5
6
7
8
9
0
x
OK
310
+
-
Impostare valore temperaturaz
X
-:-
B
A
C
310
°C
56
27/04/2018
13:00
300
20
MANUAL
1
2
3
4
5
6
7
8
9
0
x
OK
370
+
-
Impostare valore temperaturaz
X
-:-
D
E
C
A3
A1
ECO
A2
CLASSICA
NAPOLETANA
TEGLIA
PADELLINO
FOCACCIA
PRE. NAPOLETANA
PRE. CLASSICA
B
300
°C
80
27/04/2018
13:00
300
0
MANUAL
300
°C
80
27/04/2018
13:00
300
0
MANUAL
310
°C
80
27/04/2018
13:00
370
0
-:-
-:-
-:-
PRE. NAPOLETANA
27/04/2018
13:00
Selezione programma
CLASSICA
NAPOLETANA
TEGLIA
PADELLINO
FOCACCIA
PRE. NAPOLETANA
PRE. CLASSICA
EXIT
310
°C
56
27/04/2018
13:00
300
20
MANUAL
1
2
3
4
5
6
7
8
9
0
x
OK
310
+
-
Impostare valore temperaturaz
X
-:-
B
A
B
C
310
°C
56
27/04/2018
13:00
300
20
MANUAL
1
2
3
4
5
6
7
8
9
0
x
OK
370
+
-
Impostare valore temperaturaz
X
-:-
D
E
C
A3
A1
ECO
A2
Fig.17.
Fig.18.
B - Setting the preheating
IT IS possible to set the preheating in two ways:
•
Fig.17.
entering the
manually
the
preheating
temperature
and the desired
top and bottom power
(see
table on page
8
, cooking information).
The entered parameters cannot be stored, so they need to
be reset every time. To avoid this operation, you need to
create a recipe, as explained on page
20.
We advise
you to create a preheating recipe for every type of pizza (e.g.
Neapolitan preheating, classic preheating, etc.)
•
Fig.18.
starting a recipe (program) already stored
,
previously saved by the user.
Manual insertion
Fig.17.
A
Set the
preheating temperature
touching the
corresponding field;
B
an alphanumeric keypad will appear on which the desired
valued can be set (see table on page
8
, cooking
information);
C
confirm with “OK”.
Similarly, set the
top
as well as the
bottom power
(see table
on page
8
, cooking information).
After setting these three parameters, the oven starts heating
straight away in compliance with the set parameters.
Using an already stored recipe
Fig.18.
A
press the program key
A1
in the display or keypad
A2
or
touch
A3
;
B
touch the name of the recipe you wish to use: the oven
starts to heat straight away according to the parameters of
the recipe;
C
...
E
if you wish, you can change the parameters of the
selected recipe (e.g. the temperature) the usual way: the
changes will a
ff
ect
only the preheating in progress
and
will not a
ff
ect the original recipe (temporary e
ff
ect).
To modify the original recipe permanently, see page
20
“MANUAL” means you are
working with parameters set
manually.
The name shows which recipe you are using (e.g. PRE.
NEAPOLITAN). If you change a parameter manually (e.g.
the temperature), the wording changes to “MANUAL” to
show the user’s intervention.
The name of the programs in the
figure are just an example (they
depend on the names gives by the
user to his/her recipes)
Using TS models
During preheating, the
steam holes in the back
of the cooking chamber
must be kept always closed, to
prevent the elements from
being on too long and warming
the refractory surfaces too
much, causing the first pizzas to
burn.
0161 696 0052
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