37
Fig.49
Fig.48
1
2
3
5
4
3
4
ECO
CUPPONE
Ven 27/04/2018
13:00
ECO
2
1
3
Fig.50
Ed. 1120 - 70702522 REV04 Caravaggio - Use and maintenance
CLEANING THE CHAMBER WITH THE PYROLY-
SIS FUNCTION
Pyrolysis is a thermochemical crystallization process of food
residues that have deposited in the cooking chamber, which
takes place by bringing the oven up to 400 °C - 725 °F.
Before starting the pyrolysis, remove the coarser
food residues with a natural fibre brush.
CD model ovens
Fig.48
1
Close the chimney touching the relative key.
2
Set the
chamber temperature to 400 °C - 752 °F
.
3
Acting on the “
MIN
” and “
MAX
” keys, set both the
top
and
bottom powers
to
MAX
.
4
Switch the lights of the cooking chamber off.
5
When the temperature has been reached, switch the oven
off with the
ON/OFF
key and let it cool down with the
door closed.
6
With a cold oven, clean the chamber from the crystallized
food residues using a natural fibre brush and then vacuum
with an ash extraction bin
Fig.50
TS model ovens
Fig.49
1
Close the chimney touching the relative key.
2
Touch the
ON/OFF
key.
3
Touch the
PYROLYSIS
key.
4
Confirm pressing
: the heating of the oven chamber
starts until the temperature of 400 °C - 752 °F is reached,
when the function stops (to block the function early, press
the
PYROLYSIS
) key again.
5
With the oven cold, clean the chamber from the crystallized
food residues using a natural fibre brush and then vacuum
with an ash extraction bin
Fig.50
.
In the “TS” models, during pyrolysis, the light
switches off automatically to preserve the bulbs,
on the other hand, in the "CD" models it is neces-
sary to turn it off manually.
Содержание CR535/1CD
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