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Programming and Operating Instructions
Models with the controller enable the oven to cook food at a specified temperature
for a specified time period, than enter an optional hold mode,. The hold mode holds food at a
specified temperature for a specified period of time.
When the power switch is in the ON position the oven will be in one of two modes:
1. Cook Mode : In this mode the oven operates at a specified temperature and the fan runs
continuously, unless the cycle option is selected. In cycle mode the fan runs for 30
seconds and is off for 30 seconds. This cycle continues during the specified cook time.
2. Hold Mode : In this mode the oven operates at a specified hold temperature, however the
fan only runs when the burners are on . If the fan mode switch is in the COOL position the
fan will run continuously in the Hold mode.
To Program Cook Mode do the following:
1. Turn the power switch ON. The power switch is located in the middle of the Control
Panel.
2. Set the desired cook temperature (150˚F-550˚F).Use the arrow keys located next to the
temperature display. Up raises the temperature, down lowers the temperature.
3. Set the Fan Mode Switch to the Cook position. In the Cook position the fan will not run
when the doors are open. If the Fan Mode Switch is set in the COOL position the fan
will run when the doors are open.
4. If fan cycling is desired press the FAN button. In this mode the fan runs for 30 seconds
and is off for 30 seconds. The fan indicator light will blink when the fan is in cycle
mode. It stays on steady when the fan is in continuous run mode.
5. Select the correct fan speed for the item being cooked. The Fan Speed switch has two
speeds, HI or LOW.
6. Set the desired cook time by using the up and down arrows next to the cook time
display. Up increases time, down decreases time.
7. If the Hold Mode is going to be used for the product being cooked, press the HOLD
button. The temperature display now displays the Hold temperature. Use the up and
down arrows to set the desired holding temperature.
8. Wait until the temperature display stops flashing, when it stops flashing the oven has
reached the set temperature. The oven also beeps once to alert the user that it is ready.
9. Place the product to be cooked into the oven and press the START/STOP button. The
time display begins counting down the remaining cook time. If the oven doors are opened
during the cook cycle, the timer will pause, the fan will shut off and the burners will shut
off. The cook cycle will resume when the doors are closed.
For ovens equipped with an interior light, the light may be turned on by pressing and
holding the LIGHTS button at the top of the Control Panel. The cook time, oven
temperature and fan cycle mode can be changed during the cook cycle as needed.
To cancel a cook cycle press, the START/STOP button.
Gas Fired Deep Depth
Convection
Oven
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A Professional Line of Commercial Cooking Equipment
Содержание TEKCO1-LP
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