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DOV720AR Double oven
GB
IE
Operation
The oven light
•
Set knob "
B
" to the “ ” symbol to turn it on. It lights the oven and stays on
when any of the electrical heating elements in the oven come on.
Cooling ventilation
•
In order to cool down the exterior of the appliance, this model is equipped
with a cooling fan, which comes on automatically when the oven is hot.
•
When the fan is on, a normal flow of air can be felt exiting between the oven
door and the control panel.
Note!
When cooking is done, the fan stays on until the oven cools down
sufficiently.
Practical cooking advice
•
The oven offers a wide range of alternatives which allow you to cook any type
of food in the best possible way. With time you will learn to make the best
use of this versatile cooking appliance and the following directions are only a
guideline which may be varied according to your own personal experience.
Using the conventional oven
This is traditional convection cooking using the top and bottom elements and the
heat is diffused by natural convection. This mode is recommended for foods that
require the same temperature both internal and external such as roast.
Using the lower heating element
Use this setting for browning the base of a variety of dishes.
•
Using the defrost mode
In this mode only the oven fan comes on. This mode is suitable for the quick
thawing of frozen foods. Thawing times vary depending on the quantity and type
of food to be defrosted.
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