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Operating Instructions
Preparations
▪ Read the user manual carefully before use.
▪ Plug in grounded power socket.
▪ Open the lid, press Power button, the machine is ready to work, LED will show
the working mode last time. Now use the machine for vacuum packing.
How To Vacuum And Seal With Bags
1. Select vacuum bag
Select the proper size vacuum pouch. Allow a minimum of 1” to 2” of extra
headspace at the top of the pouch to ensure quality, air-tight seal.
2. Select Seal mode and set seal time
Press Set button, when the indicator light of Seal Time in on, the seal mode is
selected. Press “ ” “ ” button to increase or decrease seal time, time range
is 0~6 seconds.
3 Select Vacuum
Degree
Press Vacuum Level, select the vacuum degree needed. There are 6 options:
Max (29.3inHg), High (29.0inHg), Medium (27.5inHg), Low (26.0inHg), Minimum
(23.5inHg) and Adjustable. Indicator light will be on according to the selected
vacuum degree. When select the Adjustable option, press “ ” “ ” button to
set any degree between 23.5~29.3inHg
4. Put the vacuum bag with items into the vacuum chamber.
a.
Ensure the height of packing bag with liquid or moist food should be less than
the height of the sealing bar.
b.
Lay down the packing bag, ensure the bag mouth should be across the
