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15

WARRANTY

LIMITED THREE-YEAR WARRANTY

This warranty supersedes all previous warranties on the Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet Maker. 

This warranty is available to consumers only. You are a consumer if you own a Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet Maker that was purchased at retail

for personal, family or household use. Except as otherwise required under applicable state
law, this warranty is not available to retailers or other commercial purchasers or owners.

We warrant that your Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet

Maker will be free of defects in material or workmanship under normal home use for
three years from the date of original purchase.

We suggest that you complete and return the enclosed product registration card
promptly to facilitate verification of the date of original purchase. However, return of the
product registration is not a condition of these warranties. You may also register your
product on-line at www.cuisinart.ca. 

If your Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet Maker should

prove to be defective within the warranty period, we will repair it, or if we think 
necessary, replace it. To obtain warranty service, please call our Consumer Service
Centre toll-free at 1-800-472-7606 or write to:

Cuisinart Canada, 156 Parkshore Drive, Brampton, Ontario, L6T 5M1.

To facilitate the speed and accuracy of your return, please also enclose $10.00 for
shipping and handling of the product. Please also be sure to include a return address,
description of the product defect, product serial number, and any other information 
pertinent to the product’s return. Please pay by cheque or money order.

NOTE: For added protection and secure handling of any Cuisinart

®

product that is

being returned, we recommend you use a traceable, insured delivery service. Cuisinart
cannot be held responsible for in-transit damage or for packages that are not delivered
to us. Lost and/or damaged products are not covered under warranty.

Your Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet Maker has been

manufactured to strict specifications and has been designed for use with the Cuisinart

®

Pure Indulgence

Frozen Yogurt–Ice Cream & Sorbet Maker accessories and 

replacement parts. These warranties expressly exclude any defects or damages
caused by accessories, replacement parts or repair service other than those that have
been authorized by Cuisinart.

These warranties do not cover any damage caused by accident, misuse, shipment or
other than ordinary household use.

These warranties exclude all incidental or consequential damages.

BEFORE RETURNING YOUR CUISINART

®

PRODUCT

Important: If the nonconforming product is to be serviced by someone other than
Cuisinart’s Authorized Service Centre, please remind the servicer to call our Consumer
Service Center to ensure that the problem is properly diagnosed, the product serviced 
with the correct parts, and to ensure that the product is still under warranty.

©2005 Cuisinart
Cuisinart

®

is a registered trademark of Cuisinart, 

156 Parkshore Drive, Brampton, Ontario L6T 5M1
Printed in China                   www.cuisinart.ca

04CC18160

ice30bcc_ib_recipe.qxd  12/7/04  4:49 PM  Page 15

Содержание Pure Indulgence ICE-30BCC Series

Страница 1: ...ies ence Frozen Yogurt Ice Cream Sorbet Maker INSTRUCTION AND RECIPE BOOKLET our safety and continued enjoyment of this product always read the instruction book carefully before using IB 5611 CAN 7 04 4 49 PM Page 1 ...

Страница 2: ...ation 3 or Drinks 3 3 Safety Features 4 Cleaning and Storage 4 Recipe Tips 4 Ice Cream Serving Suggestions 4 Recipes 5 Warranty 15 SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY NOTICE This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug will fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse t...

Страница 3: ... Remove plastic bag if you have wrapped freezer bowl Place freezer bowl on the centre of the base NOTE Bowl will begin to defrost quickly once it has been removed from freezer Use it immediately after removing from freezer 3 Place mixing arm in freezer bowl Arm does not fit tightly It just rests in the centre of the bowl with the circle side facing up 4 Place lid on base Easy lock lid mechanism al...

Страница 4: ...tart add sugar to the recipe If the fruit is very ripe or sweet reduce the amount of sugar in the recipe When making more than one recipe at a time be sure the freezer bowl is completely frozen before each use Make sure mixing arm and lid are in place before turning on machine Mix Ins for Ice Cream Turn any of the plain flavours of ice cream into something fun by adding up to 1 cup 250 ml of any o...

Страница 5: ...ced 4 tablespoons 60 ml freshly squeezed lemon juice 11 2 cup 375 ml sugar divided 11 4 cups 300 ml whole milk 23 4 cups 680 ml heavy cream 11 2 teaspoons 7 ml pure vanilla extract In a small bowl combine the strawberries with the lemon juice and 1 2 cup 125 ml of the sugar Stir gently and allow the strawberries to macerate in the juices for 2 hours Strain the berries reserving juices Mash or puré...

Страница 6: ... inch 25 cm skillet Add the slivered almonds and kosher salt Cook over medium low heat until almonds are toasted and golden stirring frequently about 4 to 5 minutes Remove from the heat strain the butter will have an almond flavour can be reserved for another use Chill the nuts In a medium mixing bowl use a hand mixer on low speed to combine the milk granulated sugar and espresso powder until the ...

Страница 7: ... extract 1 teaspoon 5 ml pure almond extract 11 2 cups 375 ml shelled pistachios roughly chopped use plain or lightly salted do not use red pistachios In a medium mixing bowl use a hand mixer on low speed to combine the milk and granulated sugar until the sugar is dissolved about 1 to 2 minutes Stir in the heavy cream and vanilla and almond extracts Turn the machine on pour the mixture into freeze...

Страница 8: ... mixture and refrigerate until completely cooled Pour the chilled custard into the freezer bowl turn the machine on and let mix until thickened about 25 to 30 minutes The ice cream will have a soft creamy texture If a firmer consistency is desired transfer the ice cream to an airtight container and place in freezer for about 2 hours Remove from freezer about 15 minutes before serving Nutritional i...

Страница 9: ...ure is thickened like a custard sauce and registers 180 F 82 C when checked with an instant read thermometer Stir in remaining half and half powdered milk and heavy cream Strain the mixture through a fine mesh strainer stir in reserved raspberry purée vanilla and food colouring Cover and refrigerate at least 6 hours before continuing Turn the machine on pour mixture into freezer bowl and let mix u...

Страница 10: ...nd registers 180 F 82 C when checked with an instant read thermometer Strain the custard through a fine mesh strainer into a medium bowl Stir in light cream reserved mango purée and vanilla Cover and refrigerate at least 6 hours before continuing Turn the machine on pour mixture into freezer bowl and let mix until thickened about 20 to 25 minutes The gelato will have a soft creamy texture If a fir...

Страница 11: ...nutes before serving Nutritional information per serving Calories 203 36 from fat carb 30g pro 6g fat 9g sat fat 5g chol 7mg sod 56mg calc 156mg fiber 1g VERY BERRY FROZEN YOGURT Makes about fourteen 1 2 cup 125 ml servings 3 4 cup 180 ml whole milk 1 3 cup 80 ml granulated sugar 4 cups 1L lowfat vanilla yogurt 18 ounces 505 g frozen mixed berries thawed puréed and strained to remove seeds 1 teasp...

Страница 12: ...shed and drained stems removed and discarded 21 4 cups 550 ml granulated sugar 21 4 cups 550 ml white cranberry juice 11 2 cups 375 ml water 1 4 teaspoon 1 ml salt 3 tablespoons 45 ml light corn syrup 2 teaspoons 10 ml chopped fresh lime or orange zest Place cranberries sugar white cranberry juice water and salt in a 33 4 quart 3 6 L saucepan Bring to a boil over high heat Reduce heat to medium lo...

Страница 13: ...ansfer the sorbet to an airtight container and place in freezer for about 2 hours Remove from freezer about 15 minutes before serving Nutritional information per serving Calories 138 9 from fat carb 35g pro 2g fat 2g sat fat 1g chol 0mg sod 6mg calc 19mg fiber 4g SWEET DARK CHERRY SORBET Makes about fourteen 1 2 cup 125 ml servings 1 2 cup 125 ml granulated sugar 1 2 cup 125 ml water 3 pounds 1 35...

Страница 14: ... cranberry juice white grape juice Kool Aid chilled Pour into freezer bowl turn the machine on and let mix until thick and slushy about 15 to 20 minutes Serve immediately or if desired transfer to an airtight container and store in the freezer Remove from freezer at least 20 minutes before serving Do not use sugar free products to make slushies Nutritional information per cola serving Calories 43 ...

Страница 15: ... any other information urn Please pay by cheque or money order and secure handling of any Cuisinart product that is end you use a traceable insured delivery service Cuisinart or in transit damage or for packages that are not delivered products are not covered under warranty nce Frozen Yogurt Ice Cream Sorbet Maker has been cations and has been designed for use with the Cuisinart gurt Ice Cream Sor...

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