Cuisinart ICE31U, Руководство пользователя

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Mixed Berry Sorbet
800g mixed berries (fresh or frozen)
100g granulated sugar
5cm piece of orange peel
n Place all the ingredients into a medium saucepan set over a medium heat. Bring the
mixture to a boil and then reduce the heat to maintain a simmer. Allow to simmer
until the sauce has thickened and berries are falling apart, about 30 to 35 minutes.
n Cool completely, then cover and place in the fridge for at least 2 hours.
n Before churning remove the orange peel.
n Assemble the paddle holder of the of Dessert Maker with the fresh fruit paddle. Place
in the freezer bowl and turn the unit on. While the unit is running, pour the mixture
into the freezer bowl. Allow to churn until thickened, about 20 minutes. The sorbet
will have a soft texture. If a firmer consistency is desired, transfer the sorbet to an
airtight container and place in the freezer for about 2 hours.