Cuisinart ICE31U, Руководство пользователя

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Use very ripe fruits for the sweetest flavour. Simple syrup (equal parts sugar and water) may be
used as a sweetener.
n Peel fruit and remove seeds before cutting and freezing.
n Store remaining sorbet or ice cream in an airtight container in the freezer. Before covering with
a lid, press a piece of plastic wrap directly on the sorbet or ice cream to prevent freezer burn.
Remove sorbet from freezer about 15 to 20 minutes before serving. Ice cream may be removed
10 to 15 minutes before serving.
Adding ingredients
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Ingredients such as chips and nuts should be added about 2 minutes before the recipe is
complete. Once the dessert has begun to thicken, add the ingredients through the ingredient
spout. Nuts and other ingredients should be no larger than a chocolate chip.
Safety feature
n The Iced Dessert Maker is equipped with a safety feature that automatically stops the unit if
the motor overheats. This may occur if the dessert is extremely thick, if the unit has been
running for an excessively long period of time, or if added ingredients (nuts, etc.) are in
extremely large pieces. To reset the unit, put the On/Off switch in the OFF position and unplug
the unit. Let the unit cool off. After a few minutes, you may turn the unit on again and continue
making the dessert.
Cleaning
&
Maintenance
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Cleaning
Clean the freezer bowl in warm, soapy water. The 2 paddles, locking bar, paddle holder, lid and
ingredient guide can be placed on the top rack of the dishwasher, or be washed in warm soapy
water.
NOTE: DO NOT PUT THE FREEZER BOWL IN THE DISHWASHER. DO NOT CLEAN WITH
ABRASIVE CLEANERS OR IMPLEMENTS.
Wipe the housing base clean with a damp cloth.
Dry all parts thoroughly.
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Storage
DO NOT put the freezer bowl in the freezer if the bowl is wet. DO NOT store the lid, paddles,
paddle holder, or base in freezer. You may store the freezer bowl in the freezer for convenient,
immediate use. Do not store frozen desserts in the freezer bowl in the freezer for more than 30
minutes at a time. Transfer frozen desserts to a freezer-safe, airtight container for longer storage
in the freezer.
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Maintenance
Any other servicing should be performed by an authorized service representative.