12
Flavored Latte
Any type of flavored syrup can be used
in this recipe.
Makes 1 serving
½ cup skim milk
1 tablespoon flavored syrup
1 illy iperEspresso capsule
1. Pour the milk into the milk tank. Put the
syrup into a mug and place on the latte/
cappuccino tray and position the steam
wand over the mug.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Adjust the steam control dial to the
middle to highest setting and press the
Latte
button.
3. Stir lightly and serve immediately.
Mochaccino
Chocolate cappuccino –
what could be better?!
Makes 1 serving
½ cup skim milk
2 tablespoons chocolate syrup
1 illy iperEspresso capsule
1 teaspoon shaved bittersweet chocolate
or unsweetened cocoa powder (for
garnish)
1. Pour the milk into the milk tank. Swirl half
of the chocolate syrup around the inside
of a mug and place on the latte/
cappuccino tray with the steam wand
positioned over the mug.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Adjust the steam control dial to the
highest setting and press the Cappuccino
button.
3. When brewing process is complete stir in
remaining chocolate syrup and sprinkle
the chocolate or cocoa on top before
serving.
Caffè Mocha
This ultra-rich drink makes a perfect ending to
any special meal.
Makes 1 serving
½ cup skim milk
1 illy iperEspresso capsule
1 tablespoon chocolate syrup
2 tablespoons whipped cream
1 teaspoon shaved bittersweet chocolate
or unsweetened cocoa powder (for
garnish)
1. Pour the milk into the milk tank. Place a
mug on the latte/cappuccino tray with the
steam wand positioned over the mug.
2. Using the lever, open the brew head, insert
the capsule and close the brew head.
Adjust the steam control to the highest
setting and press the Cappuccino
button.
3. When brewing process is complete stir in
the chocolate syrup and then top with the
whipped cream and chocolate or cocoa
before serving.
Hot Chocolate
Why wait for the snow? Hot chocolate in an
instant is perfect anytime.
Makes 1 serving
1/2 cup whole milk
1 1/2 tablespoons chocolate syrup
1. Pour the milk into the milk tank. Put the
syrup into a mug and place on the latte/
cappuccino tray and position the steam
wand over the mug.
2. Adjust the steam control dial to the lowest
to medium setting and press the
Steam
button to start steaming.
3. Press again once mug has filled with
milk. Stir well and serve immediately.
