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19
ENGLISH
T
TO
O K
KE
EE
EP
P W
WA
AR
RM
M T
TH
HE
E C
CO
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OK
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D R
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TA
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Y
▶
Using Keep Warm function for more than 12hours may cause discoloration or an objectionable odor in the rice.
▶
During keep warm and reheat mode, set the cover lid handle at “Lock”
(Could impact on a keep warm function or a breakdown of the clamp knob)
How to keep warm
1
After the cooking process is finished it is automatically switched to warming function. Make sure to mix the
cooked rice well as soon as the cooking process is completed with the rice scoop (within 5 minutes)
3
The mixed and brown rice cannot be in such good condition as white rice while in warm function due to their
characteristics. Therefore do not keep mixed and brown rice in function for a long period of time.
2
. Do not keep the scoop inside the pot while warming the rice.
When using a wooden scoop it can cause serious bacteria and odors.
4
If the amount of rice inside the pot isn't that much, keep it at the center of the pot.
5
Do not warm the cold rice or do not mix the cold rice with the warm.
7
Because there will always be alien substances on the internal side of the top cover(heating part), always
remember to clean the top cover before using.
8
During warm mode, the rice can turn white and rise. In this case, mix the rice.
6
. Always keep the power connected while warming the rice.
If you turn the lock/unlock handle to “Unlock”, the “ ” will be displayed. But the rice is still in warming
function. The warming efficiency is better when the handle is kept at “Lock”.
Reheating Function
(It reheats cooked rice like it has just been cooked.)
▶
▶
The reheating function only works while warming the rice.
●
The “ ” mark rotating clockwise.
●
The reheating course will be completed in
9 minutes with the “beep” sound.
When the reheating is completed
●
Mix the reheating rice well. If you reheat the
cooked rice several times, it will degrade the
taste of the warmed rice.
Use it once or twice a day.
●
Keep the surface flat keeps the temperature of the
rice constant and also reduces the dryness.
●
During “keep warm” mode the current time is shown
by pressing “Min/My Mode” button and the warm
processing time is shown by pressing “Hrs” button.
1
Mix the warmed rice so
that the surface is flat.
2
Check if the Lock/Unlock
handle is set to “Lock”
and press the Keep
Warm/Reheat button.
While warming......
Keep
warm
Reheat
Timer
Glutinous
Normal Mixed GABA Dried
Porridge
Chicken Soup
Multi Cook
Nu Rung Ji Sung Nyung
Cook
AMPM FINISHED
MINUTES
Keep
warm
Reheat
Timer
Glutinous
Normal Mixed GABA Dried
Porridge
Chicken Soup
Multi Cook
Nu Rung Ji Sung Nyung
Cook
AMPM FINISHED
MINUTES
Содержание Fuzzy CRP-HD10 Series
Страница 26: ...KOREAN 25 25 15A 120V 15A...
Страница 27: ...26 26 Unlock...
Страница 28: ...KOREAN 27 KOREAN 27 120V 41 41 Lock Lock Lock...
Страница 29: ...28 28 OVEN 1 2 Unlock Lock Lock...
Страница 30: ...KOREAN 29 KOREAN 29 Lock Lock Unlock 2 1 3 2 4 A...
Страница 32: ...KOREAN 31 KOREAN 1 2 1 Glutinous Mixed Nu Rung Ji 10 8 4 Normal 8 GABA Dried 6 Porridge 2 6 6 6...
Страница 33: ...32 3 4 Lock Pressure Pressure Lock 13 13 38 39 Lock Pressure...
Страница 43: ...42 4 1 20 30 2 27...
Страница 44: ...KOREAN 43 OVEN...
Страница 45: ...44 1 31 32 31 120V Lock Pressure 12 12 31...
Страница 46: ...KOREAN 45 Unlock IH 2 37 12 1 13 30 13 38 39 Lock Unlock Unlock 2...
Страница 47: ...M ME EM MO O 46...
Страница 48: ...M ME EM MO O 47...