
17
Operating Instructions
Fine-Tuning
※
Fine-tuning is enabled in PLAIN, MIXED, BROWN, BARLEY, and NURUNGJI modes only.
※
Fine-tuning is disabled in the Preset option.
Press the MENU/TASTE CONTROL button to
select the desired menu.
Press the HOUR button to set the desired soak time.
Press the PRESSURE/QUICK button to start cooking.
Then, rice will begin to cook under the taste control setting.
Press and hold the MENU/TASTE CONTROL
button for three seconds under the desired menu
to display the current Soak and Heat settings.
Press the MIN button to adjust the Heat setting.
※
You must fi rst select from the three available pres-
sure settings and then fi ne-tune the Soak and Heat
settings before using the fi ne-tuning feature for
PLAIN.
※
Select one out of 0 minutes, 2 minutes, 4 minutes, 6
minutes, and 8 minutes. (To cook using the default
soak time setting, select 0 minutes. Otherwise, select
2 minutes, 4 minutes, 6 minutes, or 8 minutes.)
※
Increasing the soak time allows the rice to absorb
more water and to become softer.
※
Using a high Soak setting will increase the overall
cooking time. In addition, water-soluble starch from
the rice will settle down to the bottom and produce a
more prominent melanoizing effect.
※
After cooking completes, the Soak and Heat settings will remain in memory.
※
If the fi ne-tune setting is not changed for at least 10 seconds, the setting will
be automatically completed.
※
Once the Soak setting is changed, the expected cooking duration will be
changed as well.
y
For Soft and Fluffy Rice: Set the soak time to 2, 4, 6, or 8 minutes.
y
For Savory Rice: Set the heating temperature to 2°C or 4°C.
y
For Non-Savory Rice: Set the heating temperature to -2°C.
y
When using the Taste Control feature, condition of the rice being cooked, the temperature of the water, the amount of water used,
and other factors can affect the cooking duration and end result.
※
Default settings are 0 minutes and 0°C, respectively.
※
Available Heat settings are -2°C, 0°C, 2°C, and 4°C.
(To cook using the default heating temperature set-
ting, select 0°C. Otherwise, select 2°C, 4°C, or -2°C.)
※
Adjusting how hot the water gets before the cooking
process lets you control the savoriness of the cooked
rice.
※
Using a high Heat setting will increase the overall
cooking duration and make a more prominent mela-
noizing effect than regular cooking.
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Содержание BT10 Series
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