CRAFTMASTER STAINLESS KEGGERNUAT, Руководство по эксплуатации

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8
OPERATION GUIDE AND SAFETY
!
Kegwashers operate with high pressure, chemicals,
and hot temperatures. Always wear appropriate P.P.E.
when operating. In case of error, press the Emergency
Stop. Turn off unit. Disconnect power source, air, co2,
water supply, and kegs. Depressurize the system by
opening a coupler pointed down and away.
1. Make sure you have the correct electrical, air, and CO2 requirements
covered in this manual.
2. Check that the heater is turned off using heater control dial on
the secondary control panel.
3. Fill sanitizer tank with sanitizer solution half an inch from top of sight
tube. That will yield approximately twenty gallons.
4. Fill caustic tank with hot water and caustic solution half an inch from top
of sight tube. That will yield approximately twenty gallons.
5. Turn on your washer. Let the software completely load.
6. Ensure emergency stop is disengaged by twisting red knob.
7. Next turn heater on using the heater control dial on secondary control
panel. Let the caustic solution heat to desired temperature.
8. Check all air connections for secure fit and that all inlet pressure
regulators are set to recommended pressures.
9. Make sure your water source and drain hose are connected securely.
10. Select your desired preset on the settings page.
11. Attach two kegs. Flip kegs on to loading platform and check the handles
are still decompressed. Press start and wash. Watch sight tubes for proper
recovery.
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