Cookworks 7698329, Инструкция по уходу и эксплуатации

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Issue 1 14/5/2020 20
Problem Possible cause Action
Display shows
H:HH after
pressing the
START button Temperature of the
bread pan is too high
to make bread. Unplug the breadmaker,
remove the bread pan with
oven gloves and allow it to
cool down further.
Display shows
EE0 after
pressing the
START button Temperature sensor
faults. Contact a qualified service
engineer and have the
breadmaker serviced.
Hear motor
noises but
dough isn’t
stirred Bread pan or kneading
blade not fitted
correctly. Refit the bread pan.
Dough quantity too
large Check dough and remove
some of it if necessary
Loaf pushes
open the cover Ingredient quantity too
great
Room temperature too
high. Check quantity of
ingredients added
(especially yeast, water
and flour)
Use the correct program
for recipe.
Small loaf size Quantity of yeast too
small, yeast is inactive
due to low or high
water temperature or
contact with salt.
Check the performance of
yeast; adjust order of
addition or the
temperature of
ingredients.
Loaf collapses
in the middle Non bread flour has
been used Use bread flour.
Yeast too rapid or
yeast temperature too
high. Unless making ultra fast
bread ferment yeast at
room temperature.
Baking soda / baking
powder omitted
Dough too wet / soft. Adjust the water content of
recipe.