NOTES
1
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord, plugs, or
appliance in water or other liquid.
4. Close supervision is necessary when any appliance is used by or
near children.
5. Unplug from outlet when not in use and before cleaning. Allow to
cool before putting on or taking off parts.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions or has been damaged in any
manner. Contact Consumer Service for examination, repair or
adjustment.
7. The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot
surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. To disconnect, press the START/STOP Button until the red
STOP Light illuminates and the Pressure Cooker beeps. Then
remove plug from wall outlet
13. Do not use appliance for other than intended use.
14. Do not fill the unit above the MAX Fill Line. When cooking
foods that expand during cooking, such as rice or dried
vegetables, do not fill the unit over 1/2 full. See COOKING
WITH YOUR PRESSURE COOKER Section in this manual.
15. Do not cook foods such as applesauce, cranberries, pearl
barley, oatmeal or other cereals, split peas, pasta, or rhubarb.
These foods tend to foam, froth and sputter, and may block
the Steam Release Valve.
16.
CAUTION: To reduce the risk of electric shock, cook only in
the Removable Cooking Pot.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
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