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ETV6660
EN
2. Press the “-” or “+” symbol repeatedly to set the required end of baking time on the display.
Note:
For this function, the time of day must be set on the unit.
WARNING!
If you set the end of baking time to a value before the current time of day, baking will go on until the following day!
To reset the set time, press the H and M symbols simultaneously.
d) Setting the delayed start and end of baking
Combining the above-described time functions, you can set the delayed start and end of baking.
Example: Let’s assume that you leave the apartment at 10 a.m. and at your return at 12 noon you want to have the roast
chicken ready. The recommended way of roasting of chicken is 70 minutes at 165°C, using the function of the circular
heater and fan, in the position height 2.
1. Put the pan with the food in the position height 2.
2. Set the required baking function and a temperature of 165°C.
3. Set the length of roasting to 01:10.
4. Set the time of end of roasting to 12:00.
5. After several seconds the settings are saved and the unit switches to the countdown mode.
6. At 10:50 a.m. the roasting starts and it will end at 12:00.
Note:
For this function, the time of day must be set on the unit.
g) Setting of volume of beeping
1. Press the “-” and “+” symbols simultaneously and hold them for 3 seconds. Then press the symbol and wait
until the message “ton1”appears (Fig. 4).
2. Press the “-” or “+” symbol repeatedly to set the required beeping volume on the display (“ton1” - loudest, “ton3” -
lowest)
3. To confirm the selection, press .
Cooling fan
The fan is located on the upper side of the oven and provides circulation of cool air in the furniture and through the baking
oven door. The fan switches on automatically, once the temperature of the outer housing of the oven exceeds 60°C. After
the oven is switched on and the thermostat is set to 200°C, the fan switches on after approximately 10 minutes. The fan
switches off automatically, once the temperature of the outer housing of the oven drops below 60°C. After an oven run
at a temperature of 200°C is switched off, the cooling fan switches off after approximately 10 minutes.
CLEANING AND MAINTENANCE
For the sake of good appearance and reliability, keep the unit clean.
The modern design of the unit facilitates the maintenance to the minimum.
The parts of the unit which come into contact with food have to be cleaned regularly.
Fig. 4