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Fig. 5

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For security reasons the regulator is limited to a single turn.

In the Stepped models, the grinding positions are set by the place-

ment of the holes shown in the photo. Using these holes, select the 

grind point you desire. Fig. 4.

NOTE: If a lot of coffee comes out slowly, this is because the 

coffee is set to grind very fine. If a little comes out very fast, it 

is because the grind is very thick. A perfect espresso is achieved 

with a grinding point of 25 ml of coffee brewed in 25 seconds.

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Fig. 4

7.2. Regulating the coffee servings K-3 & K-3 Elite

The  dispensers  are  factory  adjusted  to  serve  an  amount  of 

approximately  7  gr  of  ground  coffee,  but  this  quantity  can  be 

regulated between 6 and 10 gr, as follows: Remove the ground 

coffee dispenser lid (8) and turn the dispensing regulation screw 

(9) clockwise to obtain a smaller amount of coffee, and counter-

clockwise to obtain a larger amount. Once the quantity of each 

serving has been regulated, replace the ground coffee dispenser 

lid (8). Fig. 5.

i

Содержание K-3 Elite

Страница 1: ...09 CE on the approxima tion of the laws of the Member States relating to material and ob jects destinated to make contact with nutritional products 03 108 EC amending Directive 2002 96 EC on waste ele...

Страница 2: ...sition of the item shown in the adjoining drawing or external compo nents diagram Example 1 Hopper lid Icons information warning Index 1 Machine description 2 Instructions manual 3 Identification 4 Te...

Страница 3: ...lure to comply with the safety guidelines described in this manual Production is based on a medium roasted coffee and an espresso grind MODEL SERIAL NUMBER ELECTRICAL DATA DATE OF MANUFACTURE OPTIONS...

Страница 4: ...gulator Dispenser lid Dispenser regulator Ground coffee dispenser Dispenser handle Tamper Position indicator 13 Support crutch 14 On Off Switch 15 Coffee collection tray 9 8 7 6 5 4 3 2 1 Hopper lid C...

Страница 5: ...ns Never insert any object into the coffee input or output openings when the machine is turned on Please bear in mind that when the grinder stops the burrs continue to turn for a few seconds To discon...

Страница 6: ...r no grinds at all Fig 3 Remove the hopper lid 1 fill the hopper 2 with coffee and replace hopper lid Fig 2 7 1 Preparing the coffee grinder Place the hopper 2 on the grind regulator 6 and check that...

Страница 7: ...hick A perfect espresso is achieved with a grinding point of 25 ml of coffee brewed in 25 seconds Less Fig 4 7 2 Regulating the coffee servings K 3 K 3 Elite The dispensers are factory adjusted to ser...

Страница 8: ...d under the ground coffee discharge tube Pull the dispensing handle 11 to obtain one coffee serving one serving is equal to one cup of coffee and release it so it returns to its normal position Fig 7...

Страница 9: ...ushing twice the serving will be double Fig 10 9 Cleaning 9 1 General cleaning To guarantee the correct operation of the machine as well as the quality of the ground coffee we should periodically clea...

Страница 10: ...e and a medium hard coffee blend we recommend replacing the burrs after grinding 300 Kg 660 Lb of coffee Maintenance Disconnect the machine from the power supply Do not submerge the machine in water W...

Страница 11: ...the condition of the burrs and change them if necessary If not put the regulator back in place turning it counter clockwise until the burrs touch and replace the position indicator screw and cover 7 a...

Страница 12: ...other use of the machine will be considered improper and dangerous Do not allow liquids to come into contact with the internal or external surfaces of the machine at any time except for those parts t...

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