Commercial Pro CPF10, Инструкция по эксплуатации

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• ALWAYS unplug and allow the electric fryer and the oil to cool before cleaning.
• DO NOT use any cleaning fluids that can be harmful to you, others around you, or the environment.
• DO NOT hose down, immerse or pressure wash any part of the electric fryer.
• NEVER use a scrubber pad, steel wool or abrasive material to clean the electric fryer.
ALWAYS DISCONNECT OR UNPLUG THE ELECTRICAL POWER FROM THE ELECTRIC FRYER
BEFORE CLEANING.
RECOMMENDED CLEANING
CLEANING & MAINTENANCE
This fryer was designed for ease of disassembly and cleaning. The fryer should be cleaned after each day’s
operation; however, it may require cleaning more often, depending on the volume of production. A clean fryer
performs better and more safely, produces higher quality product and reduces maintenance costs. When cleaning,
always consider safety first. Ensure all power is off and the unit has been disconnected from the power source.
Allow the electric fryer and the oil to cool before cleaning.
1. Turn the thermostat to the “OFF” position, switch the on/off switch off, and disconnect from the power.
2. Allow the oil/fat to cool to a safe handing temperature.
3. Remove fry baskets and clean, using standard dish washing detergent. Be sure to rinse thoroughly.
4. Using the insulated handle on the element assembly, raise heating element(s) to the first stop, allowing the oil/fat
to drain for several minutes and then raise heating element(s) to the full raised position. Be sure that the latch
has properly engaged.
5. Using gloves or potholders, remove the fry tank and drain the fat. Depending on the oil/fat quality, this can either
be replaced of filtered for further use.
6. For detail cleaning, the electrical head can be entirely removed from the fryer body.
NOTE: The body, baskets and pans are dish machine washable or can be submerged in water for cleaning. Ensure
thorough drying before reassembling.
7. During cleaning please be take care to avoid any damage to the elements or switch on the electrical head.
- Regularly check the power cord for any damage.
- For assistance is disassembly or reassembly of the fryer during and after cleaning, refer to the installation section
of this manual.
NEVER run water over the unit.
An Authorized Servicer should perform any servicing.
Cleaning Instructions
NOTE: During the cleaning process, check the heating
element for crumbs/debris. If crumbs/debris are caught in
the heating element, it could give the thermal cut out a false
reading and cause the unit to shut down.