Cleveland KET-12-T, Руководство оператора, Страница: 5 / 32

The sealed jacket of the electric kettle is
precharged with the correct amount of a water
based formula, and therefore, no water connection
is required to the kettle jacket. The kettle can be
equipped with optional hot and/or cold water
faucet, requiring 1/2" copper tubing as supply
lines.
INSTALLATION CHECKS
Although the kettle has been thoroughly tested
before leaving the factory, the installer is responsible
for ensuring the proper operation of kettle once
installed.
Visual Checks
1. Check Marine Lock. See Marine Lock Testing
Procedure.
2. Check Tilting:
A / Handle is in place and firmly tightened.
B / Kettle tilts smoothly and freely.
3. Insure there are:
A / Four screws securely holding the console
cover.
B / The bottom cover is in place and held with a
nut.
Performance Checks
1. Supply power to the kettle by placing the fused
disconnect switch to the "ON" position.
2. Before turning the kettle on, read the
Vacuum/Pressure Gauge ( 2 ). The gauge's
needle should be in the green zone. If the
needle is in the "VENT AIR" zone, follow Kettle
Venting Instructions.
3. Turn the kettle's ON/OFF Switch/Solid State
Temperature Control (
5 ) to "1" (Min.). The Heat
Indicator Light (Green) ( 6 ) should remain lit,
indicating the element is on, until the set
temperature is reached (130°F/54°C). Then the
green light will cycle on and off, indicating the
element is cycling on and off to maintain
temperature.
4. Tilt the kettle forward. After a few seconds the
Low Water Indicator Light (Red) (
4 ) should be lit
when the kettle is in a tilted position. This light
indicates that the element has automatically
been shut off by the kettle's safety circuit. This is
a normal condition when the kettle is in a tilted
position.
5. Raise the kettle to the upright position. The Low
Water Indicator Light (Red) (
4 ) should go out
when the kettle is upright.
6. Turn the ON/OFF Switch/Solid State Temperature
Control (
5 ) to "10" (Max.) and allow the kettle to
preheat. The green light should remain on until
the set temperature (260°F/127°C) is reached.
Then the green light will cycle ON and OFF,
indicating the element is cycling ON and OFF to
maintain temperature. Fill the kettle with cold
water to the steam jacket’s welded seam. Refer
to the Temperature Range Chart for the time
required to bring the water to a boil.
7. When all testing is complete, empty the kettle
and turn the ON/OFF Switch/Solid State
Temperature Control (
5 ) to the “OFF” position.
CLEANING
After installation the kettle must be thoroughly
cleaned and sanitized prior to cooking. See
Cleaning Instructions.
50
0
100
150
200
250
300
350
400
40
50
60
0
10
20
30
psi
kPa
V
EN
T
A
IR
MARINE LOCK
Your unit is equipped with a
marine lock to prevent
accidental tilting. The following
procedure should be used to tilt
the kettle.
1. Grasp the tilt handle.
2. Hold the latch down to unlock tilting mechanism.
3. Pull the handle to tilt kettle.
4. To lock, return the kettle to its upright position
and push handle back.
NOTE: Inspect lock daily to ensure it is free
moving and does not bind or stick. Clean lock
if necessary (see Cleaning Instructions for
details).
LATCH