Operator's Manual
Page 1
1. INTRODUCTION
10 July 2006
Introduction
1.1 General Information for
CONVOTHERM PC-HACCP and
CONVOTHERM PC-CONTROL
CONVOTHERM PC-HACCP and CONVOTHERM PC-CONTROL
•
The PC uses the PC-HACCP software to communicate with the Combi or Combis.
•
The PC-HACCP software must be started on the PC before the PC-Control software
can work.
CONVOTHERM PC-HACCP
•
The Convotherm PC-HACCP software automatically records all processes run on
Convotherm Combis and stores them for HACCP monitoring.
•
After cooking, the HACCP data is stored and can be graphed for review.
CONVOTHERM PC-CONTROL
•
The Convotherm PC-Control software can store up to 250 recipes. The recipes can be
transferred to all your networked Combis in seconds.
•
Recipes can be deleted, copied, or changed as needed.
•
Stored recipes and functions including Cook & Hold, Delta-T Cooking, reduced fan
speed, reduced power, Crisp ‘n’ Tasty, and security can be programmed with HACCP
criteria and monitored with the Convotherm PC-HACCP software.
1.2 System Requirements
Hardware
Convotherm oven single installation:
All Combi models require ST 5000 V2.20 software.
Convotherm oven network installation:
All Combi models require ST 5000 V2.20 software.
All Combi models require a Communication Module Kit.
Computer Hardware:
•
IBM compatible PC with a 486 MHz or faster processor.
•
RS232/V24
serial
port.
•
Windows 95 or higher.
•
CD-ROM
drive.
•
10 MB free storage on the hard drive.