Clatronic DG 3270, Инструкция по эксплуатации, Страница: 40 / 64

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Type of vegetable/
fruit
Weight or pieces
Estimated time
(Minutes)
Champignon, whole 500 g 10-12
Onions 250 g, fi nely diced 12-14
Pepper, whole up to 4 average-sized 12-13
Potatoes. ca. 500 g 30-32
Turnips 1 average-sized, diced 28-30
Spinach 250 g 14-16
Pumpkin 500 g 16-18
Beets 500 g, sliced 20-22
Frozen vegetables 285 g 28-50
Apples 500 g, in Pieces 10-15
Pears 500 g, in Pieces 10-15
Fish and Seafood
1. The cooking time provided in the table is for fresh, frozen
and thawed seafood and fi sh. Clean and wash the fresh
seafood and fi sh well before steaming.
2. Almost all types of fi sh and seafood cook fast. Steam cook
them in small portions or in the specifi ed quantities.
3. The time varies for the opening of large and small mussels
and oysters. Check the shells to avoid that they boil. Do not
eat mussels whose shell does not open after steaming to
avoid food poisoning!
4. Fish fi lets can be steamed also in the rice bowl.
5. Set the corresponding cooking time.
Seafood/Fish Weight or pieces
Estimated time
(Minutes)
Whole mussels in
the shell
500 g 10-12
Crabs 250 g 20-22
Lobster
- Tail
2-4 16-18
- cut 500-600 g 18-20
Small mussels
(fresh in the shell)
500 g 14-16
Oysters
(fresh in the shell)
1500 g 18-20
Scallops (fresh) 500 g 16-18
Shrimps
- average-sized in shell
500 g 10-12
- large/jumbo in shell 500 g 16-18
Fish
- whole
250-375 g 10-12
- fi let 500 g 10-12
- steak 500 g, 2,5 cm thick 16-18
Meat
Meat type Weight or pieces
Estimated time
(Minutes)
Beef
- Pieces
500 g 28-30
- Hamburger/Rissoles 500 g 16-18
- Meatballs 500 g 22-24
Chicken
- Pieces/slices
2-4 24-26
Lamb
- Pieces/slices
500 g 26-28
Meat type Weight or pieces
Estimated time
(Minutes)
Pork
- Pieces/slices
500 g 26-28
Hot dogs/Frankfurters 500 g 14-18
Eggs
Type Quantity
Estimated time
(Minutes)
In the shell
- soft-boiled
1-12 15-18
- hard-boiled 1-12 19-22
Poached
1st step: Put 2 cups of water in the rice bowl;
Steam to heat the water.
7-8
2nd step: Beat the eggs and put the contents in the
small bowl, put the bowl in the rice bowl with hot
water until the egg is poached.
7-8
Scrambled eggs
Beat 6 eggs with 2 tablespoons of milk and pour into
the rice bowl.
Spice with salt and pepper. Beat the eggs
during the fi rst minutes of the cooking.
20-22
Technical Data
Model: .............................................................................. DG 3270
Power supply: .....................................................220-240 V, 50 Hz
Power consumption: ............................................................800 W
Protection class: ...........................................................................
Ι
Net weight: ........................................................................1.90 kg
This device has been tested according to all relevant current
CE guidelines, such as electromagnetic compatibility and low
voltage directives, and has been constructed in accordance with
the latest safety regulations.
Subject to technical changes without prior notice!
Meaning of the “Dustbin” Symbol
Protect our environment: do not dispose of electrical equipment
in the domestic waste.
Please return any electrical equipment that you will no longer
use to the collection points provided for their disposal.
This helps avoid the potential effects of incorrect disposal on the
environment and human health.
This will contribute to the recycling and other forms of reutilisati-
on of electrical and electronic equipment.
Information concerning where the equipment can be disposed of
can be obtained from your local authority.
05-DG 3270.indd 40 05-DG 3270.indd 40 12.08.2008 10:31:46 Uhr 12.08.2008 10:31:46 Uhr