Clas Ohlson 18-3632, Руководство пользователя

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English
Here is a table showing examples of ingredients. Remember that weight, time and
temperature are approximate and can vary. Add 3 minutes to the frying time if the fryer
is cold when the frying is started.
Weight (g) Approx. time (min) Temperature (°C) Shake
Potatoes
Thin frozen chips 300–400 18–25 200 Yes
Thick frozen chips 300–400 20–25 200 Yes
Potato gratin 500 20–25 200 Yes
Meat/poultry
Steak 100–500 10–20 180 No
Pork chops 100–500 10–20 180 No
Hamburgers 100–500 10–20 180 No
Chicken thighs 100–500 25–30 180 No
Chicken breasts 100–500 15–20 180 No
Other frozen dishes
Frozen spring rolls 100–400 8–10 200 Yes
Frozen chicken
nuggets 100–500 10–15 200 Yes
Frozen fish fingers 100–400 6–10 200 No
Care and maintenance
• Turn off the fryer and pull out the plug from the electrical outlet. Let the fryer cool
completely.
• Clean the exterior of the fryer using a damp cloth. Use only mild cleaning agents,
never solvents or corrosive chemicals.
• Wash the pan and basket with warm water and washing-up liquid.
Rinse thoroughly. Use only a soft dish-washing brush/sponge. Never use metal
objects to clean the basket or the pan, as these may damage the coating.
• Clean the inside of the fryer with a damp cloth and use a brush to carefully clean
the heating element.
• Turn off the fryer, unplug the power cable from the electrical outlet and store in
a dry, dust-free environment out of the reach of children whenever it is not to be
used for an extended period.