USING YOUR ICE MAKER
1. Open the cover, remove the ice basket and pour water into water reservoir. Keep water level below
the level mark.
2. Press “ON/OFF” button on the control panel to turn on the unit to begin the ice making cycle.
3. Select the size of the ice cube by pressing the “Select” button. Three sizes: SMALL, MEDIUM or
LARGE can be selected:
If the room temperature is lower than 60, it is recommended to select the small or medium ice sign button
in order to avoid ice sticking together.
4. The ice making cycle lasts 6 to 15 minutes, depending on the size of the ice cube selection and the
ambient temperature. In the extreme hot room temperature, ice-making time may vary a lot.
5. While the icemaker is on, verify water level periodically. If water pump can’t inject water, the ice
maker will stop automatically, and the “ ” symbol will flash in LCD display window. Fill water up
to the level mark and press “ON/OFF” button two times again to turn on the unit again. Allow the
refrigerant liquid inside the compressor at least 3 minutes to settle before restarting.
6. The ice maker automatically stops working when the ice basket is full and the “ ” symbol will
display in the LCD display widow.
7. Change water in the water reservoir every 24 hours to ensure a reasonable hygiene level. If unit isn’t
in use, drain all water left in the tank.
8. Timer Delay Time Range: 0.5-19.5 hours.
9. Default Delay Time: 3 hours.
10. When the unit is running, you can set the unit with OFF-TIMER to let the unit stop running after
you set delay time. Set the unit with ON-TIMER to let the unit start to run automatically after you
set delay time.
SMALL
MEDIUM
LARGE
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