Caso EO 27, Руководство по эксплуатации

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caso EO 27 82
16.4 To clean the outside of the door:
•
Use soap and water to thoroughly clean the top, sides and
front of the oven door. Rinse well. You may also use a glass
cleaner to clean the glass on the outside of the door. Do not
let water drip into the vent openings.
•
Spillage of marinades, fruit juices, tomato sauces and
basting materials containing acids may cause discoloration
and should be wiped up immediately. When surface is cool,
clean and rinse.
•
Do not use the oven cleaners, cleaning powders or harsh
abrasives on the outside of the door
Wipe the glass with a damp cloth.
16.5 Oven heating elements
•
Do not clean the bake element or the broil element. Any soil
will burn off when the elements are heated.
•
Clean oven bottom in warm soap-filled water.
16.6 Tray and Grid
•
After broiling, remove the tray from the oven. Remove the
grid from the tray. Carefully pour out the grease from the tray
into a proper container. Wash and rinse the tray and grid in
hot water with a soap-filled or plastic scouring pad.
•
If food has burned on, sprinkle the grid with detergent while
hot and cover with wet paper towels or a dishcloth. Soaking
the tray will remove burned-on foods. Do not store a soiled
tray and grid anywhere in the oven.
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