2
P
P
R
R
E
E
C
C
A
A
U
U
T
T
I
I
O
O
N
N
S
S
T
T
O
O
A
A
V
V
O
O
I
I
D
D
P
P
O
O
S
S
S
S
I
I
B
B
L
L
E
E
E
E
X
X
P
P
O
O
S
S
U
U
R
R
E
E
T
T
O
O
E
E
X
X
C
C
E
E
S
S
S
S
I
I
V
V
E
E
M
M
I
I
C
C
R
R
O
O
W
W
A
A
V
V
E
E
E
E
N
N
E
E
R
R
G
G
Y
Y
1. Do not attempt to operate this oven with the door open since open door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
closes properly and that there is no damage to the;
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY ............................................................................................................................ 2
SPECIFICATIONS ............................................................................................................ 3
BEFORE YOU CALL FOR SERVICE ................................................................................ 3
INSTALLATION.................................................................................................................. 4
GROUNDING INSTRUCTIONS......................................................................................... 4
IMPORTANT SAFETY INSTRUCTIONS ........................................................................... 5
MICROWAVE COOKING PRINCIPALS ............................................................................ 6
UTENSILS GUIDE ............................................................................................................. 6
PART NAMES .................................................................................................................... 7
CONTROL PANEL ............................................................................................................. 8
HOW TO SET THE OVEN CONTROLS ............................................................................ 9
SETTING THE CLOCK ...................................................................................................... 9
MICROWAVE COOKING................................................................................................... 9
GRILL ................................................................................................................................. 9
CONVECTION ................................................................................................................. 10
MIC GRILL .................................................................................................... 10
MIC CONVECTION....................................................................................... 11
DEFROST ........................................................................................................................ 11
MULTI-STAGE COOKING ............................................................................................... 11
ABOUT AUTO-MENU SETTINGS ................................................................................... 12
OTHER CONVENIENT FEATURES................................................................................ 13
CLEANING AND CARE ................................................................................................... 14
