Defrosting/condensation
Your wine cabinet is designed with an “Auto-cycle” defrost system. When the RUN cycle is OFF, the
refrigerated surface of the wine cabinet (interior rear wall) defrosts automatically. The defrosted water
is channelled into a drain pan which is located at the back of the cabinet next to the compressor from
where it evaporates.
Humidity system
The wine cabinet is equipped with a system for maintaining the correct level of humidity. If humidity is
too low, insert the small plastic reservoir on to the top shelf. Fill this reservoir 3/4 full with water.
Check the water level occasionally and refill as necessary.
Recommended storage temperatures
For
storing
ALL
TYPES
OF
WINES
12
o
c to 14
o
c
Recommended drinking temperatures
Champagne
NV,
Sparkling
6
o
c
Champagne
Vintage
10
o
c
Dry
White
Semillon,
Sauvignon
Blanc
8
o
c
Dry
White
Gewürztraminer,
Riesling
10
o
c
Dry
White
Chardonnay
10
o
c
Vintage
Chardonnay
14
o
c
Sweet White Sauternes Monbazillac, Late Harvest ice wine
10
o
c
Sweet
whites
vintage
Sauternes 14
o
c
Beaujolais
13
o
c
Red
Pinot
Noir
16
o
c
Vintage Pinot Noir red
18
o
c
Red Cabernet, Merlot, French, Australian, New Zealand, Chilean,
Argentinean,
Italian,
Spanish,
Californian
18
o
c
Red
Grenache,
Syrah
16
o
c
11
Содержание Wi6128
Страница 2: ......
Страница 13: ...Caple Fourth Way Avonmouth Bristol BS11 8DW www caple co uk...