Instruction manual C3248
Please keep this instruction manual for future reference
17
CONVENTIONAL HEAT
Both the lower and upper heating elements operate together.
This is the traditional cooking method, perfect for roasting joints, cooking pastry and
baking cakes.
TURBO DEFROST
The air at ambient temperature is distributed inside the oven to speed up defrosting
time.
FAN HEAT
Both the fan and the circular heating element operate together.
The fan evenly distributes the hot air (between 50˚C and MAX) inside the oven. This
is ideal for cooking several types of food i.e. meat and fish at the same time without
affecting taste and smell. It is also ideal for delicate pastries.
TURBO BASE HEAT
Both the fan and the lower heating element operate together.
The air which is heated by the lower heating element is circulated by the fan helping
to distribute the heat between 50 and 200˚C. This function can be used for sterilising
glass jars.
ECO GRILL
This function can be used for grilling and gratinating small quantities of food. This
function can be used with the door closed for very short times (5-10 minutes). For
longer times, half-open the door.
FULL GRILL
This function can be used for grilling and gratinating food. When grilling, the oven
door must be closed.
TURBO GRILL
This function can be used for grilling and gratinating food. When grilling, the oven
door must be closed.
C3248 - Instruction Manual.indd 17
20/02/2017 12:13
