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Instruction manual C2105SS
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Please keep this instruction manual for future reference
Instruction manual C2105SS
Please keep this instruction manual for future reference
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This product is not designed for commercial use, it is
a household appliance only. It is not intended to be
used in:
• Staff kitchen areas in shops, offices and other working
environments.
• Bed and breakfast type environments.
• By clients in hotels, motels and other residential type
environments.
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Do not try to lift or move the appliance by pulling the
door handle.
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All possible security measures have been taken to ensure
your safety. Since the glass may break, you should be
careful while cleaning to avoid scratching.
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Avoid hitting or knocking on the glass with accessories.
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Ensure that the supply cord is not wedged or trapped
during the installation. If the supply cord is damaged,
it must be replaced by a Caple service technician or
similarly qualified persons in order to prevent a hazard.
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While the oven door is open, do not let children climb on
the door or sit on it.
I N S T A L L A T I O N W A R N I N G S
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Do not operate the appliance before it is fully installed.
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The appliance must be installed by an authorised
technician.
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Caple is not responsible for any damage that may
be caused by defective placement and installation by
unauthorised persons.
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When unpacking the appliance, make sure that it is
not damaged during transportation. In the case of any
defect; do not use the appliance and contact your retailer
or Caple Service immediately.
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Materials used for packaging (nylon, staplers, styrofoam
etc) may cause harmful effects to children they should be
disposed of immediately.
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Protect your appliance against atmospheric effects. Do
not expose it to effects such as sun, rain, snow etc.
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The surrounding materials of the appliance (i.e. kitchen
cabinet or furniture) must be able to withstand a
minimum temperature of 120°C.
