82
3. LOADING THE SALT
(Fig. A "1")
l
The appearance of white stains on dishes
is generally a warning sign that the salt
container needs filling.
l
On the bottom of the machine there is a
container for the salt for regenerating the
softener.
l
It is important to use only a salt that is
specifically designed for dishwasher.
Other types of salt contain small
quantities of insoluble particles which
over a long period of time may affect and
deteriorate the softener performance.
l
To add salt, unscrew the cap of the
container on the bottom and then refill the
container.
l
During this operation a little water will
overflow; but keep adding salt until the
container is full. When the container is
full, clean the thread of salt residue and
retighten the tap.
l
After loading the salt, it is recommended
running a complete washing cycle, or
COLD RINSE programme.
l
The salt dispenser has a capacity of
between 1.5 and 1.8 kg and, for efficient
use of the appliance, it should be refilled
from time to time .
After loading the salt, YOU MUST run
a complete washing cycle, or the
PRE-WASH/COLD
RINSE/REFRESH
programme.
(Only for first start up) When the
appliance is used for the first time,
after completely filling the salt
container, it is necessary to add water
until the container overflows.
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