16
Dimensions (L/W/D):
Receiver 7 x 12 x 2.5 cm /
Transmitter 5.5 x 1.5 x 7.5 cm (without sensor)
Weight:
Transmitter approx. 90 g, receiver approx. 45 g
(without
batteries
and
sensor)
Temperature measurement unit: °C/°F
Temperature range:
0 °C (32 °F) to 300 °C (572 °F)
Range:
30 m
Output: 8
mW
Frequency:
433 MHz
Delivery scope:
Receiver & transmitter with LC display,
3 stainless-steel probes for food being prepared
(approx. 100 cm with cabling), 1 stainless-steel
probe for the cooking chamber (approx. 100 cm
with cabling), stainless-steel bracket, mounting
clip, nylon loop (90 cm) for the receiver
Required for operation: 4 x AAA batteries (not included)
Subject to changes and errors in features, technology, colours, and design.
EXPLANATION OF SYMBOLS
This symbol warns of hazards that can damage the device or cause injury.
TECHNICAL DATA
