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Operation
The control panel is protected by an upward tiltable, transparent cover
against contamination. The grasp to open the cover serves at the same time
as actuator for the start-stop tracer of the timer.
Main Switch
The button on the upper left of the control panel switches the electric circuit
for the pump and the heating.
Heating
The switch down right on the control panel controls the heating. A thermostat
regulates the temperature on 2 degrees exactly. As additional security
against overheating the machine is equipped with a not resetable temperat-
ure protection in the heater circuit.
Timer features:
a) Adjustable timer up to max. 99 minutes 59 seconds
b) continuously adjustable temperature control from 30-45°C with a visual display of current temperature
and the activity of the heating (displayed "H")
c) audible and visual alarms for over temperature (T > = 55°C)
d) Door Switch monitoring with visual display and waiting call
e) Select of language English or German (other languages are possible)
f) automatically stores the last set parameters: language, set temperature, time.
After switching on the mains the welcome screen "Bungard BEL"
appears on the LCD and the software version
Then the temperature control starts, and on the LCD appears the
"current" temperature as well as a H for heating (if the machine
has not yet reached the target temperature) and menu "ok". When
the set temperature is reached, the timer automatically switches to
the main menu. If the user does not want to wait for reaching the
target temperature, he gets directly to the main menu by pressing
the Enter key (green).
In the main menu the LCD shows:
Time: xx: xx (adjusted value) start = ok; Timer = arrow.
Pressing the Enter key the machine starts. Pressing the arrow key
you can enter a new time value.
Control panel with new
timer
Bungard BEL
VERS.:07022012
temperature: 25 °C
menu → ok H
timer: 01:30
start=ok timer= ↑
Bungard Elektronik GmbH & Co. KG, Rilkestraße 1, 51570 Windeck – Germany
Tel.: +49 (0) 2292/9 28 28 - 0, Fax: +49 (0) 2292/9 28 28 - 29, E-mail: [email protected]
