Brinkmann Smoke'N Pit pitmaster Скачать руководство пользователя страница 5

4

Ash-Guard

Shield

Grease Hole

Leg w/o Axle

Wire Rack

Cooking

Chamber

4

" Flat Washer

4

" Hex Nut

Top View

Clear an assembly area and get a friend to help you put your smoker
together. Lay cardboard down to protect smoker finish and assembly area.

Step 1

Place the cooking chamber on its closed end with the door open. Make
sure that another person is holding the cooking chamber steady. The
side air vent should be facing up as illustrated.

Step 2

To install the ash-guard shield, start from the inside of smoker and
insert a 

4

" x 

w

" bolt into the small hole next to the grease hole. Place

the shield with the tab pointing away from the cooking chamber and
secure with the 

4

" indented lock nut.

NOTE:

The 

4

" indented lock nut will require pliers and wrench to thread

it onto the bolt. Do not overtighten as this will make the ash-
guard shield difficult to open and close.

Step 3

Install the plastic end caps into the two legs 

without the wheel axle.

Using a block of wood and hammer, tap the cap into place.

Step 4

With cooking chamber still standing on its closed end, attach the first
two legs (without axles) to the end closest to side air vent. Align the
bolts of one leg with the pre-drilled holes in the cooking chamber as
illustrated. Insert bolts and place a washer, then a hex nut over the leg
bolts and hand tighten only. Do not attach a second leg yet.

Step 5

Insert the wire rack (curved end pointed down) into the mounted leg.
Insert wire rack into other leg. Attach second leg onto cooking
chamber using the same technique described in Step 4. Do not
overtighten.

Step 6

Install the leg brace (without the L-bracket) to the mounted legs using
four self tapping screws. Securely tighten the screws and leg hex nuts.
Do not overtighten.

Side Air

Vent

Indented

Lock Nut

Leg Brace without

L-Bracket

Содержание Smoke'N Pit pitmaster

Страница 1: ...NER S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS Heavy Duty Charcoal Wood Grill Smoker R WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAG...

Страница 2: ...rcoal lighting fluid safely away from smoker When using charcoal lighting fluid allow charcoal to burn with smoker lid and dampers open until covered with a light ash approximately 20 minutes This wil...

Страница 3: ...must be removed from smoker Use caution to protect yourself and property Carefully place remaining coals and ashes in a noncombustible metal container and saturate completely with water Allow coals an...

Страница 4: ...4 x 12 Rear grill support bolts 4 10 24 Screws nuts bolts handle halves to brackets 21 4 Hex nuts 5 4 Lock washers 4 for handles 1 for butterfly damper 10 4 x w Bolts 14 4 Flat washers 8 2 Self tappin...

Страница 5: ...en as this will make the ash guard shield difficult to open and close Step 3 Install the plastic end caps into the two legs without the wheel axle Using a block of wood and hammer tap the cap into pla...

Страница 6: ...r The bracket will hold a metal bucket or tin can for catching grease and or ashes when smoker is in use WARNING A metal bucket or 44 tall 20 oz tin can must be kept under grease hole at all times Emp...

Страница 7: ...illustrated Do not overtighten as this will make the air vent difficult to open and close Step 13 Install smokestack over smokestack pilot as illustrated Step 14 Install smokestack damper as illustra...

Страница 8: ...16 x 12 carriage bolts and nuts Repeat this procedure with the other two wooden shelf slats Step 19 Place charcoal grates smaller than cooking grills in cooking chamber Place cooking grills on top of...

Страница 9: ...be placed under the grease hole at all times even when the ash guard shield is closed A metal grease bucket may be ordered directly from Brinkmann by calling 1 800 468 5252 Step 3 Follow the instructi...

Страница 10: ...arcoal lighting fluid in smoker and may result in a flash fire or explosion when lid is opened Step 6 With coals burning strong close the lid Use a temperature gauge to monitor temperature A temperatu...

Страница 11: ...nd the life of your smoker make sure that hot charcoal and wood do not touch the walls of the smoker If you choose to use charcoal lighting fluid ONLY use charcoal lighting fluid approved for lighting...

Страница 12: ...kestack damper to regulate cooking temperature NOTE Do not fully close side air vent smokestack damper and lid unless trying to cool the smoker down or suffocate a flame Step 7 By closing the side air...

Страница 13: ...ot charcoal and wood do not touch the walls of smoker If you choose to use charcoal lighting fluid ONLY use charcoal lighting fluid approved for lighting charcoal Do not use gasoline kerosene alcohol...

Страница 14: ...lose side air vent smokestack damper and lid unless trying to cool the smoker down or suffocate a flame Step 8 By closing the side air vent and smokestack damper more the burning intensity is slowed a...

Страница 15: ...vaporate from water pan Always use a meat thermometer to ensure food is fully cooked before removing from smoker A meat thermometer may be ordered directly from Brinkmann by calling 1 800 468 5252 Smo...

Страница 16: ...again wear oven mitts gloves and carefully replace cooking grill and food Step 5 Close the smoker lid and allow food to continue cooking Adding Charcoal Wood During Cooking 15 Regulating Heat To incr...

Страница 17: ...Cover and store smoker in a protected area away from children and pets Cure your smoker periodically throughout the year to protect against rust To protect your smoker from excessive rust the unit mu...

Страница 18: ...e recipes using the delicious technique of smoke cooking Beautifully photographed full color sixty six page hardback cookbook presents old favorites as well as new recipes such as smoked meatballs spa...

Страница 19: ...moke steam and heat to flow into the food Also provides a convenient method for lifting your meatloaf in and out of the smoker Model 400 0073 0 Smoke N Pit Temperature Gauge This temperature gauge is...

Страница 20: ...your Smoke N Pit Pitmaster under the terms of this warranty please call Customer Service Department at 800 527 0717 A receipt will be required The Brinkmann Corporation will not be responsible for any...

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