P
P
P
P
a
a
a
a
rr
rr
tt
tt
2
2
2
2
::
::
F
F
F
F
o
o
o
o
rr
rr
tt
tt
h
h
h
h
e
e
e
e
U
U
U
U
s
s
s
s
e
e
e
e
rr
rr
•
Use saucepans with the following diameters
•
Adjust the flames so that they do not lick up
the side of the saucepan.
•
Do not use a saucepan with a convex or
concave base.
•
Do not leave an empty saucepan on the gas
•
Do not use saucepans that partially cover the
knobs.
•
Only cooking tables with "Double crown"
burners are equipped with a specific "Wok" grid
support.
This grid allows using receptacles with a concave
bottom. Associated with a "Double crown" burner,
it gives a better distribution of flames over large
receptacles such as Woks.
-9-
RIGHT
CONVEX
CONCAVE
WRONG
RECOMMANDATIONS :
■
Using a gas-cooking appliance produces heat and humidity in the room in which it is installed. Your kitchen should be well
ventilated.
Keep all natural vents open or install a mechanical ventilation device (mechanical cooker hood).
■
Intensive and prolonged use of the appliance may necessitate extra ventilation - opening a window for example or produ-
cing more efficient ventilation by increasing the power of the existing mechanical ventilation (a minimum air input of 2 m3/hour
per kW of gas energy is required).
■
As a safety measure, remember
to turn off
the network gas mains or the tap on the butane/propane cylinder after use.
Small auxiliary
burner
12 to 16 cm
Small semi-fast
burner
14 to 22 cm
Medium fast
burner
16 to 26 cm
Double crown
20 to 30 cm
C
CH
HO
OO
OS
SIIN
NG
G T
TH
HE
E R
RIIG
GH
HT
T S
SA
AU
UC
CE
EP
PA
AN
N F
FO
OR
R T
TH
HE
E G
GA
AS
S B
BU
UR
RN
NE
ER
RS
S
●
●
WokGrid
