ENGLISH
5.1
REMOVING THE SHELF SUPPORTS
Lift the front part of the wire shelf support upwards.
Press the entire shelf support and release the front
hook from its housing. Then gently pull the whole
of the support towards you to release the rear
hooks from their housing. Pull out the two shelf
supports.
CLEANING THE OUTER SURFACES
Use a window washing product applied to a soft
cloth. Do not use abrasive creams or scouring
sponges.
4.4
DELAYED START
Proceed as for programmed cooking. After
setting the cooking time, press
; the cooking
end time flashes.
The display flashes. Set the cooking end time
with
+
and
-
.
The cooking end time is automatically saved after
a few seconds. The cooking end time display
stops flashing.
4.3
PROGRAMMING THE COOKING TIME
Use the immediate cooking programme, then
press
; the cooking time flashes and it is now
possible to set it. Press
+
and
-
to adjust the
cooking time.
Your oven has the “
SMART ASSIST
” function
which, when programming a cooking time, will
suggest a cooking time which can be modified
depending on the selected cooking mode.
See the table opposite:
5
Cleaning
ECO*
Min temperature 35°C, max 275°C
Recommended for slow, gentle cooking: rich game,
etc. For retaining the juices in red meat roasts. For
simmering in a covered casserole, dishes that were
begun on the hob (coq au vin, stew).
4.1
IMMEDIATE COOKING
The programmer must only display the time. It
should not be flashing.
Turn the function selector to any position.
The temperature starts to increase at once. Your
oven suggests a temperature, which can be
modified.
The oven heats up and the temperature indicator
flashes. A series of beeps sounds when the oven
has reached the programmed temperature.
4.2
CHANGING THE TEMPERATURE
Press .
Adjust the temperature with
+
or
-
.
Confirm by pressing
.
The cooking time is saved automatically after a
few seconds. The time starts to count down as
soon as the cooking temperature is reached.
PPYROLYSIS CLEANING
Before starting pyrolysis cleaning, remove any large
overspills, if any. Remove the excess grease on the
door using a damp sponge.
As a safety measure, cleaning only occurs after the
door locks automatically; it is impossible to unlock
the door.
COOKING FUNCTION
RECOMMENDATION
OF COOKING TIME
TRADITIONAL
30 min
FULL GRILL
7 min
ECO
30 min
BOTTOM
20 min
Sequence(s) used to obtain the results in-
dicated on the energy label in compliance with
European standard EN 50304 and in accor-
dance with European Directive 2002/40/EC:
*
Advice on how to save energy
During cooking, keep the oven door closed.
Remove the accessories and supports
from the oven before beginning pyrolysis
cleaning.
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