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Description of the oven
Description of the oven
Tip
To avoid fumes when cooking fatty meats,
we recommend you add a small amount of
water or oil to the bottom of the drip pan.
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INSTALLING AND REMOVING
THE SLIDING RAILS (
Depending on the model
)
After removing the 2 shelf runners, choose the
height (2 to 5) at which you want to fit your rails.
Snap the left rail against the left shelf runner
by applying enough pressure to the front
and back of the rail so that the 2 tabs on
the side of the rail slot into the shelf runner.
Do the same for the right-handrail.
NOTE: the telescopic sliding part of the rail must
unfold towards the front of the oven, with the
buffer
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opposite you.
Insert your 2 shelf runners and then put your tray
on the 2 rails. The system is now ready to use.
To remove the rails, remove the shelf
runners again. Slightly prise apart the bottom
of the tabs fixed on each rail to release
