en
Assist
14
Cookware
Escalope, breaded
4
6-10
Fillet
4
6-10
Chops
3
10-15
Cordon bleu, Wiener
Schnitzel
4
10-15
Steak, rare, 3 cm thick
5
6-8
Steak, medium, 3 cm thick
5
8-12
Steak, well-done, 3 cm thick
4
8-12
T-bone steak, rare, 4.5 cm
thick
5
10-15
T-bone steak, medium,
4.5 cm thick
5
20-30
Poultry breast, 2 cm thick
3
10-20
Bacon
2
5-8
Minced meat
4
6-10
Hamburgers, 1.5 cm thick
3
6-15
Meatballs, 2 cm thick
3
10-20
Sausages
3
8-20
Chorizo, fresh sausages
3
10-20
Skewers, kebabs
3
10-20
Gyros
4
7-12
Fish and seafood
Fish fillet
4
10-20
Fish fillet, breaded
4
10-20
Fish, fried, whole
3
10-20
Sardines
4
6-12
Scampi, prawns
4
4-8
Squid, cuttlefish
4
6-12
Egg dishes
Fried eggs in butter
2
2-6
Fried eggs
4
2-6
Scrambled eggs
2
4-9
Omelette
2
3-6
French toast
3
4-8
Crêpes, blinis, pancakes, ta-
cos
5
1-3
Vegetables
Roast potatoes
5
6-12
Chips
4
15-25
Potato pancakes
5
2-4
Onions, roasted garlic
2
2-10
Onion rings
3
5-10
Courgettes, aubergines, pep-
pers
2
4-12
Green asparagus
3
4-15
Mushrooms
4
10-15
Vegetables, braised in oil
1
10-20
Vegetables in tempura batter
4
5-10
Frozen products
Chicken nuggets
4
10-15
Fish fingers
4
8-12
Cookware
Chips
5
4-8
Stir-fries
3
6-10
Spring rolls
4
10-30
Pastries, croquettes
5
3-8
Sauces
Tomato sauce
1
25-35
Béchamel sauce
1
10-20
Cheese sauce
1
10-20
Sweet sauces
1
15-25
Sauces, reduced
1
25-35
Other
Fried cheese
3
7-10
Croutons
3
6-10
Toasted bread
4
4-8
Dried ready meals
1
5-10
Almonds, walnuts, pine nuts,
roasted
4
3-15
Popcorn
5
3-4
14.2 PerfectCook Sensor
You can use this function to heat up, cook or boil
foods, cook with the pressure cooker or fry in a pot
with a lot of oil at a controlled temperature.
In order to use these functions, you need the wireless
cooking sensor for wireless cooking.
This function is available for all cooking zones with the
wireless cooking sensor on the normal cookware.
Temperature levels
Temperature levels for preparing meals.
Level Temper-
ature
Functions
Cookware
1
70 ºC
Heating and keeping
warm
2
90 ºC
Cooking
3
100 ºC
Bringing to the boil
4
120 ºC
Cooking in a pres-
sure cooker
5
180 ºC
Deep-fat frying
Tips PerfectCook Sensor
¡
The wireless cooking sensor measures the temper-
ature of the liquid through the silicone base at-
tached to the container. To ensure correct measure-
ment, the silicone base must be completely covered
by the liquid to be measured.
