Bosch NITP669SUC, Инструкция по использованию и уходу, Страница: 20 / 80

20
Fish and seafood
Fish fillet, plain
1
œ
4 10 - 20
Scampi
1 œ
4 4 - 8
Prawns
1
œ
4 4 - 8
Frying fish, whole
1 œ
3 15 - 30
Vegetables
Zucchini
1
œ
3 4 - 12
Eggplant
1 œ
3 4 - 12
Peppers
1
œ
3 4 - 15
Frying green asparagus
1 œ
3 4 - 15
Mushrooms
2
œ
4 10 - 15
Garlic
2 œ
2 2 - 10
Sweating onions
2
œ
2 2 - 10
Glazing vegetables
2
œ
3 6 - 10
Potatoes
Fried potatoes
(made from unpeeled boiled potatoes)
2
œ
5 6 - 12
Potato pancakes
4
œ
5 2.5 - 3.5
Glazed potatoes
2
œ 3 10 - 15
Egg dishes
Fried eggs in butter
3
œ
2 2 - 6
Fried eggs in oil
1
œ 4 2 - 6
Scrambled eggs
2
œ
2 4 - 9
Omelettes
4
œ 2 3 - 6
Pancakes
4
œ
5 1.5 - 2.5
French toast
4
œ 3 4 - 8
Shredded raisin pancake
4
œ
3 10 - 15
Miscellaneous
Toasting
5 œ
4 4 - 6
Croûtons
2
œ
3 6 - 10
Toasting almonds
6 œ
4 3 - 15
Toasting nuts
6
œ
4 3 - 15
Toasting pine nuts
6 œ
4 3 - 15
Cookware Temperature
level
Total frying time after the
signal tone sounds (min)
1
Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2
Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3
Add butter and the food after the signal tone sounds. Turn if necessary.
4
Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5
Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6
Add the food after the signal tone sounds.