5
en
Overview
Overview
X
Fig.
A
1 Base unit MSM14... / MSM24...*
a
ON button
b
Mains cable
2 Base unit MSM26...*
a
ON button
b
Mains cable
3 Blender feet with blender blade*
a
Standard blender foot
b
Stainless steel blender foot
c
Mini blender foot
4 Blender jug with scale*
a
Freshness lid*
5 Universal cutter*
(separate operating instructions)
6 Whisk*
(separate operating instructions)
* Depending on the model
The operating instructions refer to different
models of the appliance. An overview is
provided on the pages that feature the
figures.
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Fig.
D
If an accessory is not included with the
hand blender, it can be ordered from cus-
tomer service:
Accessory
Order no.
Blender jug
00481139
Universal cutter
12009171
Whisk
00750665
With the universal cutter, you can use the
appliance at full power.
Before using for the first
time
Before the new appliance can be used,
this must be fully unpacked, cleaned and
checked.
Warning!
Never operate a damaged appliance!
1.
Remove the base unit and all accessory
parts from the packaging.
2.
Remove the packaging material that is
present.
3.
Check all parts for completeness.
X
Fig.
A
/
D
4.
Inspect all parts for visible damage.
5.
Thoroughly clean and dry all parts
before using for the first time.
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“Care and daily cleaning” see
page 6
The blender feet
Notes:
■ The blender feet are suitable for cutting
and mixing mayonnaise, sauces,
blended drinks, baby food, cooked fruit
and cooked vegetables, and for purée-
ing soups.
■ The blender feet are not suitable for
preparing purées consisting solely
of potatoes or foods with a similar
consistency.
■ For this purpose, use a Bosch hand
blender with the “ProPuree” masher
attachment.
■ Cut food into large pieces prior to
processing. Cut up into smaller pieces
when using the mini blender foot.
Standard/stainless steel
blender foot
The blender foot is suitable for processing
food in larger receptacles, in the pot itself or
in a special blender jug.
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"Recipes for the
standard/stainless steel blender foot" see
page 7
Mini blender foot
The mini blender foot is especially suitable
for processing small quantities in small
receptacles. The receptacles used should
have a diameter of 45-60 mm.
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"Recipes
for the mini blender foot" see page 7
Operation
W
Risk of scalding!
Take care when processing hot food. Hot
food may splash during processing. Leave
boiling food to cool down to at least 80°C
before processing.
W
Risk of injury!
After switching off the appliance, wait for
the blade in the blender foot to come to
a standstill. Never grip the blade in the
blender foot.
